3 Tomatoes & A Mozzarella vs MOD Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of 3 Tomatoes & A Mozzarella vs MOD Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
3 Tomatoes & A Mozzarella Franchise
MOD Pizza Franchise
Investment $452,000 - $600,000$714,000 - $1,900,000
Franchise Fee $35,000$30,000
Royalty Fee 5%5%
Advertising Fee -2%
Year Founded 20002008
Year Franchised 20032008
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee $10K-


Business Experience Requirements

 
3 Tomatoes & A Mozzarella Franchise
MOD Pizza Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills
  • -

    Financing Options

     
    3 Tomatoes & A Mozzarella Franchise
    MOD Pizza Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    3 Tomatoes & A Mozzarella Franchise
    MOD Pizza Franchise
    Training --
    Support Grand opening, Internet, Security/safety procedures, Field operations/evaluations-
    Marketing --
    Operations 100% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 30 - 30

    Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

    -

    Expansion Plans

     
    3 Tomatoes & A Mozzarella Franchise
    MOD Pizza Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About 3 Tomatoes & A Mozzarella

    3 Tomatoes & a Mozzarella is a unique Tuscan-inspired restaurant with locations in Scottsdale, Arizona, Owasso, Oklahoma and coming soon to Las Vegas, Nevada. 3 Tomatoes and a Mozzarella offers mouth-watering pizzas as well as delicious paninis, tasty pastas, fresh salads and scrumptious desserts. Ingredients are brought in daily so everything is fresh. Most of the ingredients are sautéed or roasted before being incorporated onto our pizzas and pastas. Everything we serve is prepared in our kitchen. We prepare all of our own pizza and pasta sauces, pizza dough and breads, salad dressings, and desserts. We have redefined the neighborhood pizza concept. Come join us today to see what makes us so unique.”

    About MOD Pizza

    When Scott and Ally Svenson founded MOD Pizza in 2008, they knew the last thing the world needed was another pizza place. In their hometown of Seattle, they imagined a new way for people to enjoy pizza, by bringing speed, individual style and value to one of America’s favorite foods. But the real secret sauce wouldn’t be the product, it would be the people who serve our communities - the MOD Squad. By taking care of employees, they would take care of the customers, and the business would take care of itself. It’s how we’ve built a culture of opportunity, belonging and community since 2008, and it’s catching on wholeheartedly.
    If you’re in a State where MOD exists, chances are we already have a comprehensive plan to grow that entire state. If you’re in a state without a MOD, and you’d like to learn more, we’d love to hear from you. We’ll get back in touch as soon as possible, normally within a few days.