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Below is an in-depth analysis and side-by-side comparison of Golden Chick vs Pudgie's Famous Chicken including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $440,950 - $1,348,500 | $197,000 - $379,000 |
Franchise Fee | $30,000 | $30,000 |
Royalty Fee | 4% | 5% |
Advertising Fee | 1% | - |
Year Founded | 1967 | 1998 |
Year Franchised | 1972 | 1998 |
Term Of Agreement | 20 years | 10 years |
Term Of Agreement | 20 years | 10 years |
Renewal Fee | $10K | current fee |
Business Experience Requirements |
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Experience | - | |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/Yes | No/No |
Start-up Costs | No/No | No/No |
Equipment | No/Yes | No/No |
Inventory | No/Yes | No/No |
Receivables | No/Yes | No/No |
Payroll | No/Yes | No/No |
Training & Support |
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Training | On-The-Job Training: 140 hours Classroom Training: 40 hours | - |
Support | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software | - |
Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media Email marketing Loyalty program/app | - |
Operations |
28% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 - 15
Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | No | No |
International Expansion | Yes | No |
Pudgie's brings you skinless fried chicken lower in fat, cholesterol and sodium than traditional fried chicken, but it tastes just as good. Started in 1981, Pudgie's Famous Chicken is served up with all the sides you and your family will love like mashed potatoes, corn, and macaroni and cheese. Eat-in, pick-up, or call us- we'll deliver right to your door.