Golden Chick vs Chicken Kitchen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Golden Chick vs Chicken Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Golden Chick Franchise
Chicken Kitchen Franchise
Investment $440,950 - $1,348,500$300,000 - $500,000
Franchise Fee $30,000$30,000
Royalty Fee 4%5%
Advertising Fee 1%2%local+1%Nat'l
Year Founded 1967-
Year Franchised 1972-
Term Of Agreement 20 years20 years
Term Of Agreement 20 years20 years
Renewal Fee $10K-


Business Experience Requirements
 
Golden Chick Franchise
Chicken Kitchen Franchise
Experience
  • General business experience
  • Marketing skills
    		• Restaurant or hospitality experience is highly desirable, but not a pre-requisite to become a Chicken Kitchen franchisee. Chicken Kitchen is seeking highly motivated, energetic, hard working operators with an unrelenting commitment to serving quality food and total customer satisfaction

    Financing Options
     
    Golden Chick Franchise
    Chicken Kitchen Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/No-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support
     
    Golden Chick Franchise
    Chicken Kitchen Franchise
    Training On-The-Job Training: 140 hours Classroom Training: 40 hours -
    Support Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software -
    Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media Email marketing Loyalty program/app -
    Operations 28% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 12 - 15

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    		Type of operator required: hands-on owner

    Expansion Plans
     
    Golden Chick Franchise
    Chicken Kitchen Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About Golden Chick

    Howard Walker opened the first Golden Fried Chicken location in San Marcos, Texas, in 1967. The restaurants, which served fried chicken, chicken tenders, mashed potatoes, biscuits and other favorites, quickly spread through Texas and Oklahoma. In 1996, the name was changed from Golden Fried Chicken to Golden Chick. The conversion included an image update and the addition of new menu items, such as Golden Roasted Chicken and a variety of new side items to go along with all the existing menu item favorites. Free-standing and co-branded units offer dine-in, takeout, drive-thru, catering and optional delivery service.

    The Original & Still the Best.
    Veteran Incentives  33.33% off franchise fee


    "Entrepreneur
    #334 in Franchise 500 for 2020.
    #302 in Franchise 500 for 2021.


    About Chicken Kitchen

    Chicken Kitchen is ready to offer a very select group of individuals and corporations the opportunity to expand our concept in other markets across the USA and internationally, thru Franchising, Partnerships and Joint Ventures. We are looking for strong hands-on or proven Operators to partner with. At Chicken Kitchen we strongly believe that the future success of our concept is tied to the quality of the Operators that we will select. It is their hard work, leadership, passion, skills, dedication, financial resources and approach to business that will make Chicken Kitchen a great success.

    That’s why we take great care and time in selecting our Partners/Operators. We are just looking for the right fit. Please let us know what market(s) you are interested in and if you are interested in the Franchise, Partnership or Joint Venture program?