Breadsmith vs THE bagel BAR Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Breadsmith vs THE bagel BAR including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Breadsmith Franchise
THE bagel BAR Franchise
Investment $380,250 - $454,750$240,000 - $320,000
Franchise Fee $30,000$32,000
Royalty Fee 7% - 5%5%
Advertising Fee -2%
Year Founded 19932002
Year Franchised 19932002
Term Of Agreement 15 years-
Term Of Agreement 15 years-
Renewal Fee $500-


Business Experience Requirements
 
Breadsmith Franchise
THE bagel BAR Franchise
Experience
  • General business experience
  • Marketing skills helpful but not necessary
    		• -

    Financing Options
     
    Breadsmith Franchise
    THE bagel BAR Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/Yes-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/Yes-/-
    Payroll No/Yes-/-

    Training & Support
     
    Breadsmith Franchise
    THE bagel BAR Franchise
    Training On-The-Job Training: 219.5 hours Classroom Training: 51 hours -
    Support Purchasing Co-ops Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform -
    Marketing Ad Templates Social media SEO Website development Email marketing-
    Operations 10% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 20

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Breadsmith Franchise
    THE bagel BAR Franchise
    US Expansion Yes-
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About Breadsmith

    While studying in Norway, college student Dan Sterling got his first taste of European bread. Sterling returned to the United States and graduated from Harvard Business School before starting his own company. But he never lost his love of bread, and after volunteering to help a local bakery with its accounting, he decided to launch a bakery of his own. He opened the first Breadsmith location in 1993, and the company began franchising in 1994.

    The total investment necessary to begin operation of a Breadsmith primary franchise store is $380,250 to $449,750 ($377,250 - $451,750 for veterans). This includes $100,000 to $115,000 (less $3,000 if you are a veteran) that must be paid to the franchisor or affiliate.
    An additional investment of $95,500 to $163,500 is necessary if a satellite location is opened in connection with the primary store. This includes $5,000 that must be paid to the franchisor or affiliate.
    Veteran Incentives  10% off franchise fee


    "Entrepreneur
    #333 in Franchise 500 for 2020.
    #333 in Franchise 500 for 2021.



    About THE bagel BAR

    The Bagel Bar franchise is a wholly owned Irish company which operates company owned and franchised stores. To ensure the highest quality product, The Bagel Bar operates an import and distribution company to supply authentic kosher bagels from the foremost bagel producer in England and have subsequently secured exclusive rights to supply the Irish market. We are now one of the largest importers and distributors of bagels in Ireland and currently supply 40% of the coffee houses/cafe's and many hotels around the Dublin area.
    The Bagel Bar has the largest selection / range of flavoured bagels in the Republic of Ireland (24 flavours in total). The basic concept of The Bagel Bar is to offer a more sophisticated coffee/sandwich alternative, where people can enjoy excellent quality food in a relaxed friendly atmosphere. We pride ourselves on our customer service and have built a reputation as an eatery that offers a varied menu with excellent standards. Lately our work in developing the business has been recognized by The Irish Franchise Association, winning "Franchise Person of the Year" (Ray Cowzer) in 2004 followed by "Best Emerging Franchise" in 2005.

    Our International development and growth includes Master Franchise Brand Partners in the following countries and/or regions;

    • United Arab Emirates
    • Saudi Arabia
    • Kuwait
    • Qatar
    • Azerbaijan
    • Ireland

    We are currently in negotiation to further expand the brand in the following countries and/or regions;

    • Egypt
    • Lebanon
    • Libya
    • Iraq
    • Iran
    • Jordan
    • Oman
    • Yemen
    • Peru
    • Bolivia
    • Kazakhstan
    • Armenia
    • India
    • Germany
    • Switzerland
    • Austria
    • Sweden
    • United Kingdom
    • USA (Orange County, Dallas �" Texas)
    • Australia
    • Mauritius

    We continue to grow and evolve the brand incorporating our signature range of products and some local and cultural recipes in our new and additional products. Our global commitment is to work with and invest in brand partners of the highest quality and caliber, which will enable the brand to continue and maintain our high levels of quality products and customer service.