Bobby Rubino's Place For Ribs vs Shane's Rib Shack Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Bobby Rubino's Place For Ribs vs Shane's Rib Shack including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Bobby Rubino's Place For Ribs Franchise
Shane's Rib Shack Franchise
Investment $200,000 - $645,200$363,000 - $558,000
Franchise Fee $25,000 - $50,000$30,000
Royalty Fee 4%5%
Advertising Fee --
Year Founded 19782002
Year Franchised 19802005
Term Of Agreement -10 years+5+5
Term Of Agreement -10 years+5+5
Renewal Fee --


Business Experience Requirements

 
Bobby Rubino's Place For Ribs Franchise
Shane's Rib Shack Franchise
Experience --

Financing Options

 
Bobby Rubino's Place For Ribs Franchise
Shane's Rib Shack Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Bobby Rubino's Place For Ribs Franchise
Shane's Rib Shack Franchise
Training -

Hands-on experience in operating a Shane's Rib Shack restaurant in Atlanta, Georgia. This covers all facets of operating the Shane's Rib Shack business. A Shane's Rib Shack representative will then assist you at the opening of your first restaurant.

Support --
Marketing --
Operations --

Expansion Plans

 
Bobby Rubino's Place For Ribs Franchise
Shane's Rib Shack Franchise
US Expansion --
Canada Expansion No-
International Expansion Yes-

Company Overviews

About Bobby Rubino's Place For Ribs

The first Bobby Rubino's Place for Ribs opened in Ft. Lauderdale, Florida, in 1978. The company began franchising two years later and was soon making ribs for customers across the United States. In 1986, Bobby Rubino's opened its first international location in Chijmes, Singapore.

About Shane's Rib Shack

Take advantage of franchise business opportunities and join the Shane’s Rib Shack family. We’re a little picky about choosing our operators, but if you have a passion for your community and a desire to serve great BBQ, you may have what it takes. It’s a full-time job with big time rewards.
All roads lead to The Shack and it's becoming easy to see why. Priding itself as a "true" rib shack, this new fast-casual concept specializes in choice cut mouth watering pork BBQ, baby back ribs, crispy chicken tenders, homemade side items and made from scratch peach cobbler. It's gonna get messy!
What types of opportunities are available? Individual and multi-unit franchise opportunities are available.