Samuel Mancino's Italian Eatery vs AZPCO Arizona Pizza Company Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Samuel Mancino's Italian Eatery vs AZPCO Arizona Pizza Company including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Samuel Mancino's Italian Eatery Franchise
AZPCO Arizona Pizza Company Franchise
Investment $234,500 - $304,500$490,000 - $865,000
Franchise Fee $30,000$35,000
Royalty Fee 5%4%
Advertising Fee --
Year Founded 19591996
Year Franchised 19942002
Term Of Agreement 10 years10 years
Term Of Agreement 10 years10 years
Renewal Fee --


Business Experience Requirements

 
Samuel Mancino's Italian Eatery Franchise
AZPCO Arizona Pizza Company Franchise
Experience
  • Industry experience
  • General business experience
  • Marketing skills

  • General business experience
  • Retail experience

  • Financing Options

     
    Samuel Mancino's Italian Eatery Franchise
    AZPCO Arizona Pizza Company Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/YesNo/Yes
    Start-up Costs No/YesNo/Yes
    Equipment No/YesNo/Yes
    Inventory No/YesNo/Yes
    Receivables No/YesNo/No
    Payroll No/YesNo/No

    Training & Support

     
    Samuel Mancino's Italian Eatery Franchise
    AZPCO Arizona Pizza Company Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperativesMeetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives
    Marketing Co-op advertising, Ad slicks, Regional advertisingAd slicks, Regional advertising
    Operations 30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 10

    Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators)

    Number of employees needed to run franchised unit: 20

    Absentee ownership of franchise is allowed.


    Expansion Plans

     
    Samuel Mancino's Italian Eatery Franchise
    AZPCO Arizona Pizza Company Franchise
    US Expansion --
    Canada Expansion NoNo
    International Expansion YesYes

    Company Overviews

    About Samuel Mancino's Italian Eatery

    In the late 1950s my parents, Samuel and Marion Mancino Sr. established Sammy's Pizzeria in St. Clair Shores, Michigan. My father worked in the family restaurants for many years. In the early 1980s, my wife, Michele Mancino and I opened our first restaurant in Three Rivers, Michigan. In 1990 I was the proud owner of two Mancino’s restaurants. These were Mom and Pop concepts that I developed myself. I was frequently asked how somone could own and operate their own Mancino’s restaurant. In 1991 I met with an attorney about how I could start selling the Mancino's Italian Eatery name and let people share in my dream without owning the restaurant myself. My attorney recommended this could be done through franchising. From 1991 until 1993 I built on my dream of franchising my restaurant name and families concept until finally, in February of 1994 my first franchise was up and running. My staff consisted of myself and my one working partner. We did everything from building the stores to marketing.

    About AZPCO Arizona Pizza Company

    Arizona Pizza is a full-service, casual dining restaurant and bar with a Southwestern theme. We offer eat-in and take out service. The wood-fired pizza oven is housed in a giant stone chimney and emits a tantalizing aroma, which captures the customers’ attention the minute they enter the restaurant. Our menu features gourmet and traditional wood-fired pizzas, appetizers, over-sized pasta dishes, sandwiches, wraps, salads and other items prepared using the freshest ingredients. The food is serviced in an entertaining, relaxing, fun filled atmosphere. The intimate bar is beautifully crafted and features wood and brushed copper accents. Customers seated at the bar are able to watch the cooks prepare their dinners. Kokopelli (the flute player that is a symbol of good luck) is integrated into the theme. There are individual television sets strategically placed at various tables and booths throughout the dining areas. Arizona Pizza is a fun, yet cozy environment where individuals of all lifestyles feel welcome and comfortable.