Atlantic City Sub Shops vs Energy Kitchen Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Atlantic City Sub Shops vs Energy Kitchen including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Atlantic City Sub Shops Franchise
Energy Kitchen Franchise
Investment $100,000 - $275,000$750,000 - $1,000,000
Franchise Fee $15,000$30,000
Royalty Fee 5%5%
Advertising Fee --
Year Founded 19861999
Year Franchised 19952006
Term Of Agreement 3 years10 years
Term Of Agreement 3 years10 years
Renewal Fee --


Business Experience Requirements

 
Atlantic City Sub Shops Franchise
Energy Kitchen Franchise
Experience --

Financing Options

 
Atlantic City Sub Shops Franchise
Energy Kitchen Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Atlantic City Sub Shops Franchise
Energy Kitchen Franchise
Training Available at headquarters, Available at franchisee's location* Available at headquarters: 6 weeks
Support Grand opening, Internet, Field operations/evaluations-
Marketing Ad slicks-
Operations 0% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 13 - 15

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

* 33% of all franchisees own more than one unit

* Number of employees needed to run franchised unit: 10 - 10

* Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)


Expansion Plans

 
Atlantic City Sub Shops Franchise
Energy Kitchen Franchise
US Expansion Yes-
Canada Expansion No-
International Expansion No-

Company Overviews

About Atlantic City Sub Shops

Brett Perlman, Scott Perlman and Santo Formica founded Atlantic City Sub Shops in 1986, opening their first store in Egg Harbor Township, New Jersey, just west of the shoreline destination. From that location, the partners began serving submarine sandwiches for customers who would eat in, take out or order delivery.

The company overnights sandwiches made in the Egg Harbor store to customers who don't have an Atlantic City Sub Shop location near them.

About Energy Kitchen

We are dedicated to bringing you great tasting food that's good for you! We use only the highest quality ingredients for meals that are nutritionally-balanced, low fat & packed with protein. Everything is cooked to order, never in advance. Energy Kitchen is a health/body conscious dining venue serving up tasty, low-fat, low carb dishes. The cornerstone of Energy Kitchen™ is its ability to provide the healthiest sandwiches, platters, salads and smoothies in a creative, tasty presentation. Some of our creative innovations include the Turkey Joe Wrap, Bison Cheese steak and BBQ chicken quesadilla. To compliment these meals, we also have a full line of designer smoothies known as the Liquid Lab, which includes the Lean Body Creamsicle and the Protein power punch. All dishes are made to order and are prepared only by grilling, baking, or steaming; the menu excludes beef and focuses on the more healthy substitutes of chicken, turkey, bison and ostrich. The Energy Kitchen provides high energy foods for people on the go - serving breakfast, lunch and dinner.