Dunn Bros Coffee vs New York Bagel Cafe and Deli Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Dunn Bros Coffee vs New York Bagel Cafe and Deli including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Dunn Bros Coffee Franchise
New York Bagel Cafe and Deli Franchise
Investment $406,300 - $608,500$142,000 - $224,000
Franchise Fee $37,500$29,500
Royalty Fee 5%$750 - $950/ Mo.
Advertising Fee 3%$250 - $500/ Mo.
Year Founded 1987-
Year Franchised 1994-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee 25% of current fee-


Business Experience Requirements
 
Dunn Bros Coffee Franchise
New York Bagel Cafe and Deli Franchise
Experience
  • General business experience
    		• Prior experience is not required. N.Y. Bagel Cafe� & Deli will provide you with both pre-opening and operations training to run your store and to train others to assist you. This training will take place both in an existing N.Y. Bagel Cafe� & Deli location and �hands-on� in your store.

    Financing Options
     
    Dunn Bros Coffee Franchise
    New York Bagel Cafe and Deli Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Dunn Bros Coffee Franchise
    New York Bagel Cafe and Deli Franchise
    Training On-The-Job Training: 270-420 hours Classroom Training: 46-61 hours Additional Training: As needed -
    Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform -
    Marketing Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app -
    Operations 30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 15

    Absentee ownership will be considered, but is not preferred

    Number of Employees Required to Run: 10 - 20

    		-

    Expansion Plans
     
    Dunn Bros Coffee Franchise
    New York Bagel Cafe and Deli Franchise
    US Expansion No-
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About Dunn Bros Coffee

    Dunn Bros Coffee was founded in 1987 by Ed and Dan Dunn, who opened their first store in St. Paul, Minnesota. The second location opened in 1991 in downtown Minneapolis. Since then, Dunn Bros Coffee has expanded steadily, to more than 70 locations, first to Texas in 2004, then to other states, including Wisconsin, Iowa and Missouri, North and South Dakota, Tennessee, Kansas, and Nebraska.

    A Dunn Bros Coffee franchise is a surefire business opportunity. The support team at Dunn Bros Coffee has decades of experience and expertise in all aspects of successful coffee shop operations, construction, marketing and franchising. In fact, members of their team have been franchisees, so they know what others need to succeed. The franchise experience at Dunn Bros Coffee starts with the top-quality training and support, and Dunn Bros Coffee dedicates the resources to ensure franchisees’ receive the skills and knowledge they need to create the high standard Dunn Bros Coffee shop. After opening, Dunn Bros Coffee provide ongoing support with a franchise business manager, continual assistance with operations, and training in business management, customer service, merchandising and more.

    Seeking new franchise units in Iowa, Kansas, Minnesota, Missouri, North Dakota, South Dakota, Tennessee, Texas and Wisconsin      

    Veteran Incentives  10% off franchise fee



    About New York Bagel Cafe and Deli

    Looking for a food franchise that has incredible growth potential and success since 1994? Well look no further. New York Bagel Cafe' & Deli, the #1 bagel franchise in the country could be the opportunity you have been looking for!! At New York Bagel Cafe' & Deli we take great pride in our food and our exceptional franchise opportunity. We strive to provide our franchisees with the best tools and knowledge to run a successful local business, and we encourage owners to learn the skills that will allow them to own multiple units. Why is N.Y. BAGEL the Top Bagel Franchise? * No other bagel can compare to our original New York bagel. * Simplicity: We have an easy to run operation with minimal space needs. * Support: We have proven systems in place to assist all of our franchisees 24/7. * Control: We teach our owners to use our detailed control and inventory methods. Why are the Bagels So Good? * Bagels are delivered to your store par-baked, so you don't have to make them, just bake them. * Fresh Baked Bagels. Each store bakes the bagels fresh daily so you always have that fresh baked hot bagel! We at N.Y. BAGEL also take great pride in our people, especially our growing team of franchise owners. Here's why franchisees join N.Y. BAGEL: * Great Food * Location Flexibility * Low Investment * Proven Operational and Control Systems So come join us-we're looking to spread the wealth!
    NY Bagel Cafe & Deli is the brainchild of Joe Smith, an enterprising upstate New Yorker who saw the opportunities back in 1994 for making inroads in the franchise fast-food market.
    Take a proven commodity �" everyone’s favorite "light” meal, the bagel �" and then take it one step further. Offer the original New York bagel, and create a cornerstone for a bagel franchise … without the typical franchise bagel taste.
    Then structure the business for ease of investment and operation, and "spread the wealth” with other motivated self-starters … like you, perhaps?