Dunn Bros Coffee vs Cafe Barbera Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Dunn Bros Coffee vs Cafe Barbera including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Dunn Bros Coffee Franchise
Cafe Barbera Franchise
Investment $406,300 - $608,500$187,000 - $305,000
Franchise Fee $37,500$35,000
Royalty Fee 5%6%
Advertising Fee 3%$500/mo. or 1% Local +$350 Nat'l
Year Founded 19871870
Year Franchised 19942007
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee 25% of current fee-


Business Experience Requirements
 
Dunn Bros Coffee Franchise
Cafe Barbera Franchise
Experience
  • General business experience
    		• -

    Financing Options
     
    Dunn Bros Coffee Franchise
    Cafe Barbera Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/Yes-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Dunn Bros Coffee Franchise
    Cafe Barbera Franchise
    Training On-The-Job Training: 270-420 hours Classroom Training: 46-61 hours Additional Training: As needed -
    Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Franchisee Intranet Platform -
    Marketing Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app We have always relied upon a community outreach and participation philosophy that customers understand as supportive of their personal lives and interests. That same “good life” marketing strategy is being applied to the Cafè Barbera brand. Family, friends, neighbors, schools, employers, congregations, service and social groups, non-profits and associations, fan/booster clubs and athletics all connect as groups with a shared, common interest in which the Cafè Barbera brand can participate and be engaged.
    Operations 30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 15

    Absentee ownership will be considered, but is not preferred

    Number of Employees Required to Run: 10 - 20

    		-

    Expansion Plans
     
    Dunn Bros Coffee Franchise
    Cafe Barbera Franchise
    US Expansion NoYes
    Canada Expansion No-
    International Expansion NoYes

    Company Overviews

    About Dunn Bros Coffee

    Dunn Bros Coffee was founded in 1987 by Ed and Dan Dunn, who opened their first store in St. Paul, Minnesota. The second location opened in 1991 in downtown Minneapolis. Since then, Dunn Bros Coffee has expanded steadily, to more than 70 locations, first to Texas in 2004, then to other states, including Wisconsin, Iowa and Missouri, North and South Dakota, Tennessee, Kansas, and Nebraska.

    A Dunn Bros Coffee franchise is a surefire business opportunity. The support team at Dunn Bros Coffee has decades of experience and expertise in all aspects of successful coffee shop operations, construction, marketing and franchising. In fact, members of their team have been franchisees, so they know what others need to succeed. The franchise experience at Dunn Bros Coffee starts with the top-quality training and support, and Dunn Bros Coffee dedicates the resources to ensure franchisees’ receive the skills and knowledge they need to create the high standard Dunn Bros Coffee shop. After opening, Dunn Bros Coffee provide ongoing support with a franchise business manager, continual assistance with operations, and training in business management, customer service, merchandising and more.

    Seeking new franchise units in Iowa, Kansas, Minnesota, Missouri, North Dakota, South Dakota, Tennessee, Texas and Wisconsin      

    Veteran Incentives  10% off franchise fee



    About Cafe Barbera

    It all starts with coffee from Italy’s oldest coffee roasting company.
    Southern Italy 1870. The bracing air of early morning is enriched with intense fragrance in via Garibaldi where the little shop of colonial products radiate light and aromas onto the street. The source of this aroma is the coffee shop of Domenico Barbera, "the magician”, as his affectionate customers nicknamed him. Every day Domenico roasts fresh coffee with passion and dedication on his new coal-fired roaster, "Tornado” that was pride and joy of the Barbera family.

    Cafè Barbera provides a great opportunity to own a business with a rich tradition and history in a great industry.
      Cafè Barbera is committed to helping you reach your dreams of success and independence by always treating you with the same care, dedication and attention to detail of our founder so that you too may enjoy "the good life.” A Cafè Barbera Franchise receives the following benefits: