The Coffee Beanery vs Cafe Barbera Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of The Coffee Beanery vs Cafe Barbera including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
The Coffee Beanery Franchise
Cafe Barbera Franchise
Investment $112,500 - $496,100$187,000 - $305,000
Franchise Fee $15,000$35,000
Royalty Fee 4%6%
Advertising Fee 2%$500/mo. or 1% Local +$350 Nat'l
Year Founded 19761870
Year Franchised 19852007
Term Of Agreement 10-20 years-
Term Of Agreement 10-20 years-
Renewal Fee 25% of initial fee-


Business Experience Requirements

 
The Coffee Beanery Franchise
Cafe Barbera Franchise
Experience
  • General business experience
  • Retail experience
  • -

    Financing Options

     
    The Coffee Beanery Franchise
    Cafe Barbera Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/Yes-/-
    Inventory No/Yes-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support

     
    The Coffee Beanery Franchise
    Cafe Barbera Franchise
    Training --
    Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations-
    Marketing Co-op advertising, Ad slicks, National mediaWe have always relied upon a community outreach and participation philosophy that customers understand as supportive of their personal lives and interests. That same “good life” marketing strategy is being applied to the Cafè Barbera brand. Family, friends, neighbors, schools, employers, congregations, service and social groups, non-profits and associations, fan/booster clubs and athletics all connect as groups with a shared, common interest in which the Cafè Barbera brand can participate and be engaged.
    Operations International franchisees required to buy multiple units/master licenses; 30% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 14 - 17

    Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators)

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    Expansion Plans

     
    The Coffee Beanery Franchise
    Cafe Barbera Franchise
    US Expansion YesYes
    Canada Expansion No-
    International Expansion YesYes

    Company Overviews

    About The Coffee Beanery

    With help from her husband, Julius, JoAnne Shaw decided to take a chance. In 1976 she opened The Coffee Beanery, a specialty coffee shop, in Dearborn, Michigan. The company began franchising in 1985. The Coffee Beanery offers streetfront café franchises, as well as locations in malls, airports, office buildings, hospitals and college campuses across the United States. In 1998 the company opened its first international location in Guam and now offers master franchises in China, Korea and the Middle East.

    The total investment necessary to begin operation of a Traditional Store without Food Store Model ranges from $260,000 to $476,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Traditional Store with Food Store Model ranges from $260,000 to $496,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Kiosk Store Model ranges from $185,000 to $369,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Co-Branded Store Model ranges from $140,000 to $339,100, which includes $25,000 to $31,500 that must be paid to the franchisor or its affiliates.
    The total investment necessary to begin operation of a Conversion Store Model ranges from $112,500 to $351,600, which includes $17,500 and $24,000 that must be paid to the franchisor or its affiliates.

    About Cafe Barbera

    It all starts with coffee from Italy’s oldest coffee roasting company.
    Southern Italy 1870. The bracing air of early morning is enriched with intense fragrance in via Garibaldi where the little shop of colonial products radiate light and aromas onto the street. The source of this aroma is the coffee shop of Domenico Barbera, "the magician”, as his affectionate customers nicknamed him. Every day Domenico roasts fresh coffee with passion and dedication on his new coal-fired roaster, "Tornado” that was pride and joy of the Barbera family.

    Cafè Barbera provides a great opportunity to own a business with a rich tradition and history in a great industry.
      Cafè Barbera is committed to helping you reach your dreams of success and independence by always treating you with the same care, dedication and attention to detail of our founder so that you too may enjoy "the good life.” A Cafè Barbera Franchise receives the following benefits: