Van Houtte vs Vivi Bubble Tea Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Van Houtte vs Vivi Bubble Tea including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Van Houtte Franchise
Vivi Bubble Tea Franchise
Investment $250,000 - $300,000$166,900 - $305,100
Franchise Fee $27,500$28,800
Royalty Fee 5%-
Advertising Fee --
Year Founded 19192007
Year Franchised 19832019
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements
 
Van Houtte Franchise
Vivi Bubble Tea Franchise
Experience --

Financing Options
 
Van Houtte Franchise
Vivi Bubble Tea Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support
 
Van Houtte Franchise
Vivi Bubble Tea Franchise
Training --
Support Meetings, Grand opening, Field operations/evaluations, Purchasing cooperatives-
Marketing Co-op advertising, Regional advertising-
Operations 5% of all franchisees own more than one unit

Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

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Expansion Plans
 
Van Houtte Franchise
Vivi Bubble Tea Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion Yes-

Company Overviews

About Van Houtte

Albert-Louis Van Houtte, a French immigrant, set up his first grocery store in Montreal in 1919. Van Houtte stocked the store with specialty products from Europe, including coffee. Each day he would roast small batches of coffee in the back of his shop, and soon Van Houtte had built up a reputation in Montreal for selling quality coffee. In the more than 80 years since its founder began roasting European coffees, A.L. Van Houtte Cafe-Bistro has grown beyond Montreal and has expanded its menu. Today, each cafe-bistro serves a variety of coffee and espresso drinks, as well as teas, soups and sandwiches.

About Vivi Bubble Tea

"VIVI

VIVI BUBBLE TEA introduces the concept of "technical tea" through the mechanized single setting. Let the friends who first entered the beverage store also have the skills of the master. In order to make the quality of tea easier to control, we use the mechanized operation process of fructose metering machine and other related equipment. Our equipment is used to minimize the work of human beings while maintaining the quality of tea drinks we make. In other words, it helps the owner by being more effective in saving personnel costs and store space.


You do not need to worry about the lack of space of the store, VIVI BUBBLE TEA can help you achieve the goal of “small space of the store, big profits.