City Wok vs Mai Sushi Bars Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of City Wok vs Mai Sushi Bars including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
City Wok Franchise
Mai Sushi Bars Franchise
Investment $243,400 - $568,500$5,900 - $114,500
Franchise Fee $30,000$3,500 - $4,500
Royalty Fee 5%-
Advertising Fee --
Year Founded 19902015
Year Franchised 20042015
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $5K-


Business Experience Requirements
 
City Wok Franchise
Mai Sushi Bars Franchise
Experience
  • General business experience
    		• -

    Financing Options
     
    City Wok Franchise
    Mai Sushi Bars Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/No-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    City Wok Franchise
    Mai Sushi Bars Franchise
    Training --
    Support Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives-
    Marketing Co-op advertising-
    Operations International franchisees required to buy multiple units/master licenses; 100% of all franchisees own more than one unit

    Absentee ownership of franchise is NOT allowed. (65% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    City Wok Franchise
    Mai Sushi Bars Franchise
    US Expansion -Yes
    Canada Expansion No-
    International Expansion Yes-

    Company Overviews

    About City Wok

    The dream was a contemporary yet casual restaurant offering authentic, upscale Asian cuisine. Today, City Wok is proud to be recognized by Restaurant Hospitality magazine as personifying the future of fast-casual dining.

    Stuart Davis opened his first City Wok in 1990, working extensively with Hing Fan Chan, an executive chef trained in Kowloon, China. While other restaurants may water down, Americanize or over-expand their menus to appeal to the masses, Davis created the City Wok concept from his desire to deliver authentic Chinese dishes in a style that appeals to Americans.

    About Mai Sushi Bars

    "Mai

    Mai Sushi Bars specializes in pre-packaged and made-to-order sushi, Japanese food, soups, hot and cold rice, hot and cold noodle bowls, hot and cold vegetable bowls and other food items.

    The total investment necessary to begin operation of a new Mai sushi bar is from $44,050 to $114,500. This includes between $13,000 and $38,000 that must be paid to the franchisor or an affiliate.
    The total investment necessary to begin operation of a new Mai satellite sushi bar is from $5,900 to $18,750. This includes between $4,150 and $14,500 that must be paid to the franchisor or an affiliate.