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Below is an in-depth analysis and side-by-side comparison of Huddle House vs Eggs Up Grill including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $510,435 - $1,379,575 | $510,414 - $887,897 |
Franchise Fee | $25,000 - $35,000 | $39,500 |
Royalty Fee | 4% | 4% |
Advertising Fee | 510,435 to $1,379,575 | 1% |
Year Founded | 1964 | 1997 |
Year Franchised | 1966 | 2005 |
Term Of Agreement | 15 years | 20 years |
Term Of Agreement | 15 years | 20 years |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/Yes | -/- |
Start-up Costs | No/Yes | -/Yes |
Equipment | No/Yes | -/Yes |
Inventory | No/Yes | -/Yes |
Receivables | No/Yes | -/Yes |
Payroll | No/Yes | -/Yes |
Training & Support |
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Training | - | On-The-Job Training: 194 hours Classroom Training: 28 hours |
Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
Marketing | Co-op advertising, Ad slicks, National media | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
Operations |
40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 24 Absentee ownership of franchise is allowed. (60% of current franchisees are owner/operators) | Number of Employees Required to Run: 15 - 25 |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | No | - |
International Expansion | No | - |
Huddle House started in Atlanta in the 1960s. The restaurants cater to travelers, with co-branded interstate locations at gas stations such as Exxon, BP, Citgo, Shell and Texaco. All franchises are open 24 hours a day, seven days a week, and offer breakfast, lunch and dinner at any time of day. Menus feature steaks, chicken, pork chops and seafood.
Breakfast is not only the most important meal of the day, it’s
everyone’s favorite. When you package a homestyle meal that everyone
loves with amazing Southern hospitality, a half-century of tradition and
a lively American diner that serves any meal of the day at any time of
the day, you have Huddle House - America’s iconic breakfast franchise.
If you want to own a franchise business, our lifestyle-friendly operating hours of 6 a.m. to 2 p.m. guarantee that you have time to spend with the important people in your life.
Unique Market Positioning
To succeed in the food service industry, you need to serve a niche. Eggs Up Grill built its identity around the egg and its experience around a friendly, familiar environment that appeals to morning people. A hybrid-model franchise restaurant somewhere between a quick-service and a full-service operation, Eggs Up Grill is open 6:00 a.m - 2:00 p.m. and offers Southern breakfast as well as a diverse lunch menu sure to please any size appetite.
Ideal Lifestyle Business Franchise Opportunity
Most food service establishments are open 12 - 16 hours a day, leaving little free time for owner-operators to enjoy the fruits of being a franchise business owner. With our operating hours, you can easily create a vibrant, profitable business and have plenty of time to spend with your family and pursue other interests. With an Eggs Up Grill franchise restaurant, you have a life and a successful business.
An Eggs Up Grill Southern breakfast restaurant is a unique franchise opportunity and is appealing for a number of reasons:
- You're the master of your destiny, yet you have a fresh family restaurant concept and solid systems to build on.
- Because you're working shorter hours, you'll have the time and energy to interact with and build relationships with your customers.
- Your menu is consistent, so you don't have to buy supplies or train employees to cook a variety of cuisine.
This consistency translates to predictable costs, ease in ordering, and simple systems for training employees.
- An Eggs Up Grill unit requires a lower start-up investment relative to most franchise opportunities, especially those in the food service industry.
- Operating hours of 6:00 a.m. to 2:00 p.m. leave plenty of free time for pursuing other interests and spending precious time with family and friends.
Seeking new franchise units in Georgia, North Carolina, South Carolina and Tennessee