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Updated RecentlyHuddle House vs Scramblers Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Huddle House vs Scramblers including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $510,435 - $1,379,575 | $438,000 - $702,000 |
| Franchise Fee | $25,000 - $35,000 | $25,000 |
| Royalty Fee | 4% | - |
| Advertising Fee | 510,435 to $1,379,575 | - |
| Year Founded | 1964 | 2005 |
| Year Franchised | 1966 | 2017 |
| Term Of Agreement | 15 years | - |
| Term Of Agreement | 15 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/Yes | -/- |
Training & Support |
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| Training | - | You and/or your unit manager will attend our comprehensive, one to two week training program at one of our corporate restaurants. You will learn our operational procedures, merchandising techniques, payroll management, inventory control and other skills in a real working environment to make your business as successful as possible. |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | We will help you develop a local marketing plan and we will provide you with ongoing marketing and advertising support including in-store signage materials, flyers, coupons, ad slicks, and more. Ongoing support - Your field representative will visit your periodically and he or she will also always be available by phone to answer any questions. Operations manuals - You will receive a complete set of operations manuals to assist you in the daily running of your store. Also, newsletters and personal contact will keep you current on new products, operational improvements and new information regarding supplies, equipment, federal and state regulations and promotional ideas. |
| Marketing | Co-op advertising, Ad slicks, National media | - |
| Operations |
40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 24 Absentee ownership of franchise is allowed. (60% of current franchisees are owner/operators) | - |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Huddle House
Huddle House started in Atlanta in the 1960s. The restaurants cater to travelers, with co-branded interstate locations at gas stations such as Exxon, BP, Citgo, Shell and Texaco. All franchises are open 24 hours a day, seven days a week, and offer breakfast, lunch and dinner at any time of day. Menus feature steaks, chicken, pork chops and seafood.
Breakfast is not only the most important meal of the day, it’s
everyone’s favorite. When you package a homestyle meal that everyone
loves with amazing Southern hospitality, a half-century of tradition and
a lively American diner that serves any meal of the day at any time of
the day, you have Huddle House - America’s iconic breakfast franchise.
At Huddle House, customers are always welcome, and they’re usually
greeted by name. Decatur, GA, was just a little farm town back in 1964
when founder John Sparks first came up with the idea for Huddle House.
He saw a group of boys after football practice, huddling up in his
restaurant, helmets and footballs still in hand. Sparks envisioned a
place where the community could gather, or huddle up, any time.
The total investment necessary to begin operation of a Huddle House franchise is $510,435 to $1,379,575 for a New Development Unit when leasing the land and building and purchasing the equipment and signs. This includes $83,490 to $113,490 that must be paid to the franchisor or its affiliates.
If you sign a development agreement for the opportunity
to develop multiple Huddle House franchises (the franchisor does not
specify a minimum number to be eligible for a development agreement),
you will pay a development fee for the rights to those development
opportunities. The development fee will vary depending on the number of
Huddle House Restaurants you are committed to develop, and is calculated
as the total of the $35,000 for your first franchise and $17,500 for
each additional franchise to be developed (the development fee is
separate from the initial franchise fee).
The total investment necessary
under a Market Development Agreement (based on a commitment of two to
three Huddle House Restaurants) ranges from $55,000 to $72,500. This
includes $52,500 to $70,000 that must be paid to the franchisor.
About Scramblers
!["Scramblers]("https://fddexchange.com/wp-content/uploads/2019/02/Scramblers-300x120.png")
With so many concepts being offered these days it is difficult
to maneuver through all of the clutter. At Scramblers
we don't try to be all things to everyone. We simply do what we
do best! Please contact us today to discuss how Scramblers just might be your way to life's real rewards. Scramblers is a unique restaurant franchise that serves breakfast and lunch. By focusing on the breakfast and lunch niche, Scramblers achieves powerful market differentiation. As we continue to expand we're looking for enthusiastic individuals to join us. As a Scramblers franchisee you'll own an easy-to-operate restaurant that provides you with significant lifestyle benefits and competitive advantages.
Numerous Benefits And Competitive Advantages
The "breakfast and lunch only" nature of the business offers several key advantages, including:
No nights - The hours of operation are 6:30am to 3:00pm daily.
You'll enjoy professional hours and have your evenings free.
Minimizes staffing costs - Single shift labor scheduling allows a maximum 10-hour day, which limits the costs of management, crew staffing and supervision.
Creates a preferred shift for staff, which helps attract a large pool of prospective employees.
Upscale breakfast concept drawing preferred clientele (our target market includes business professionals, women's groups, shoppers, middle and upper income families).
Avoid the problems and challenges of serving alcohol and having a night shift.
If you have always dreamed of owning a restaurant that would become the neighborhood favorite...If you're looking for an idea that is efficient and simple to operate. If you've searched for a way to be in the restaurant business for yourself, and still have a life away from work... Scramblers is the Answer