Wings Over... vs Flamer's Grill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Wings Over... vs Flamer's Grill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Wings Over... Franchise
Flamer's Grill Franchise
Investment $207,875 - $493,875$171,500 - $345,500
Franchise Fee $20,000$30,000
Royalty Fee 4%5%
Advertising Fee -2%
Year Founded 20001986
Year Franchised 20021986
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Wings Over... Franchise
Flamer's Grill Franchise
Experience --

Financing Options
 
Wings Over... Franchise
Flamer's Grill Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/YesNo/No
Start-up Costs No/YesNo/No
Equipment No/YesNo/No
Inventory No/YesNo/No
Receivables No/YesNo/No
Payroll No/YesNo/No

Training & Support
 
Wings Over... Franchise
Flamer's Grill Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Wings Over... Franchise
Flamer's Grill Franchise
US Expansion Yes-
Canada Expansion No-
International Expansion No-

Company Overviews

About Wings Over...

First off; there are much easier ways to make money than owning a Wings Over (or any restaurant, for that matter). This is extremely hard work, but in the end it's very rewarding. You will work long days and, in the beginning, go weeks without a day off. You will get dirty and tired. But once your first store matures, you will be the best at something in your area and that is an amazing feeling!

The total investment necessary to begin operation of a Wings Over franchise is $207,875 to $473,875. This includes $30,000 that must be paid to the franchisor or their affiliate.
If you enter into a development agreement for the right to develop three Wings Over restaurants in a specified development area, the total investment necessary to begin operation of your first Wings Over restaurant is $227,875 to $493,875. This includes $50,000 that must be paid to the franchisor or their affiliate. If you commit to developing more than three restaurants, you will pay us $10,000 for each additional restaurant that you commit to developing.


About Flamer's Grill

Flamers story begins in 1987 with a single outlet in Jacksonville, Florida. Like most great success stories, we saw a consumer need and capitalized on it. That need was for high-quality, popular foods prepared fresh and fast in areas of high consumer traffic.

Research and a trip out to eat proves that the hamburger is one of the most popular food items in the entire world and has been for the last 75 years. However, most burgers offered in fast-food environments lack that signature charbroiled taste you can only get from an open flame. That taste, that quality, is the cornerstone of the Flamers offering and what sets us apart.

The next step was simple. We knew that there was a well-established marketing niche in which nothing of this kind was offered - the high-traffic shopping malls, airports, train stations, hospitals and downtown office complexes. So we combined a quality product with this ready-and-waiting market. The result is Flamers Charbroiled Hamburgers and Chicken.

Flamers' recipe for its tremendous success has been combining great food with an easy to use system and high-traffic customer locations. The final ingredient for continued success is YOU!