Rotelli Pizza & Pasta vs Pizza Fusion Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rotelli Pizza & Pasta vs Pizza Fusion including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Rotelli Pizza & Pasta Franchise
Pizza Fusion Franchise
Investment $310,000 - $650,000$400,000 - $600,000
Franchise Fee $25,000$30,000
Royalty Fee 6%-
Advertising Fee --
Year Founded 19992006
Year Franchised 19992006
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $5K-


Business Experience Requirements
 
Rotelli Pizza & Pasta Franchise
Pizza Fusion Franchise
Experience
  • General business experience
    		• -

    Financing Options
     
    Rotelli Pizza & Pasta Franchise
    Pizza Fusion Franchise
      In-House/3rd PartyIn-House/3rd Party
    Franchise Fees No/No-/-
    Start-up Costs No/No-/-
    Equipment No/Yes-/-
    Inventory No/No-/-
    Receivables No/No-/-
    Payroll No/No-/-

    Training & Support
     
    Rotelli Pizza & Pasta Franchise
    Pizza Fusion Franchise
    Training --
    Support Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations-
    Marketing Co-op advertising, Ad slicks-
    Operations 25% of all franchisees own more than one unit

    Number of employees needed to run franchised unit: 20 - 25

    Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

    		-

    Expansion Plans
     
    Rotelli Pizza & Pasta Franchise
    Pizza Fusion Franchise
    US Expansion --
    Canada Expansion No-
    International Expansion No-

    Company Overviews

    About Rotelli Pizza & Pasta

    If you're seeking independence, security, and a great lifestyle, you need not look any further. Rotelli's world-class franchise operation is poised for long-term success. This full service pizza and pasta restaurant will penetrate your neighborhood market with a significantly diversified menu, offering a superior yet affordable product, prepared fresh-to-order, and artistically presented in a warm upscale environment. At Rotelli's, we believe in providing you with all the tools necessary to position you with the best opportunity for success. Training, marketing, buying power and communication are key to the future Rotelli franchisee. It is your talent and vision, combined with the Rotelli's operating system that will ultimately achieve the greatest growth and prosperity for you all.
     
    Since our company was established in 1999, Rotelli has grown quickly - not only because we’ve developed a great concept for a Neighborhood Family Italian Restaurant, but also because we’ve taken the steps to make sure we’re doing everything the right way. If you are looking for a local business opportunity that gives you independence and security, affords you a great lifestyle and provides the opportunity to personally serve the needs of busy families in your community, you need not look any further. When you own a Rotelli franchise, your restaurant will fast become the neighborhood favorite by offering something different - something of value - to local families: a flavorful and diversified menu that is prepared fresh-to-order, a welcoming environment that is designed to serve the customer and a variety of dining options to meet their needs.

    About Pizza Fusion

    Get a Piece of the Pie Pizza is as much of an American past time as baseball and apple pie. Quite possibly America's favorite food. Organic Growth The organic industry is a relatively young market to the American consumer. While the organic movement began in the first half of the 20th century, it hasn't gained in popularity until the last 20 years as concerns about agrichemicals' effect on the environment have risen. Today, global warming, hurricanes, earthquakes, tsunamis and other natural disasters, have opened the eyes of the world as the damage to the Earth's ecosystem has become a reality. Consequently, consumers are educating themselves on the toxins that are damaging the environment, like those used in non-organic farming practices, and realizing that they're also hurting themselves. As a result, the organic industry has consistently grown at a rate of 20% per year for the last seven years. Today, the organic industry boasts $15 billion in sales per year and experts predict continued growth. In terms of restaurants, organic food is almost non-existent. The Pizza Fusion Difference By combining the demand of the organic food sector (the fastest growing market in the food industry) with the established popularity of the pizza industry, Pizza Fusion has created a mold for a powerful entrepreneurial climate. We're looking to acquire franchisees who not only believe in our mission, but are also interested in the social and commercial benefits of owning an organic business.