Friendly Banners vs Black Rock Bar & Grill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Friendly Banners vs Black Rock Bar & Grill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Friendly Banners Franchise
Black Rock Bar & Grill Franchise
Investment $450,000$1,519,940 - $2,957,625
Franchise Fee $30,000$50,000
Royalty Fee 4%4%
Advertising Fee 2%1%
Year Founded 19892010
Year Franchised 19892014
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Friendly Banners Franchise
Black Rock Bar & Grill Franchise
Experience --

Financing Options
 
Friendly Banners Franchise
Black Rock Bar & Grill Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Friendly Banners Franchise
Black Rock Bar & Grill Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Friendly Banners Franchise
Black Rock Bar & Grill Franchise
US Expansion -Yes
Canada Expansion Yes-
International Expansion No-

Company Overviews

About Friendly Banners

A family style restaurant concept featuring a program of ice cream desserts. Open for breakfast, lunch and dinner. Senior's discounts and children's menu available. A range of delicious, high quality ice cream treats from Big Scoop also tempts guests. These delicious treats can be enjoyed after a full-service meal in Banners' comfortable surroundings, or purchased as take-out items from the Big Scoop module unit within the Banners Restaurant.

About Black Rock Bar & Grill

"Black
It all started on October 27th, 2010, in Hartland, Michigan, a small town in a very tightly-bonded community.   Black Rock Bar & Grill opened its doors and brought with it a dining experience unlike any other. By pairing family recipes, a 755-degree volcanic stone, and a love for food, the Morganroth family knew they were a perfect fit for the restaurant industry; however, they had no prior restaurant experience, working only off their dream of what Black Rock could become.