|
Below is an in-depth analysis and side-by-side comparison of Dinner A'Fare, The vs Sociale Make & Take Gourmet including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
Investment | $114,200 - $213,500 | $120,500 - $230,000 |
Franchise Fee | $30,000 | N/A |
Royalty Fee | 5% | - |
Advertising Fee | - | - |
Year Founded | 2004 | 2003 |
Year Franchised | 2005 | 2005 |
Term Of Agreement | 15 years | - |
Term Of Agreement | 15 years | - |
Renewal Fee | 10% of fee | - |
Business Experience Requirements |
||
Experience | - | - |
Financing Options |
||
In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | No/Yes | -/- |
Start-up Costs | No/Yes | -/- |
Equipment | No/Yes | -/- |
Inventory | No/Yes | -/- |
Receivables | No/No | -/- |
Payroll | No/No | -/- |
Training & Support |
||
Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
||
US Expansion | - | - |
Canada Expansion | No | - |
International Expansion | No | - |
The Dinner A'Fare is looking for select individuals to become franchising partners with our growing company.The Dinner A'Fare studio kitchens have evolved into an upbeat, fun environment, featuring the best of product and service. The Dinner A'Fare brand is sweeping across the nation, and we are seeking driven individuals to share in the success of owning their own Dinner A'Fare Studio Kitchen. From your initial site selection, lease negotiations, and training, to recipe development, national supplier contracts, and ongoing support, we help you with everything. If you are an interested, motivated individual with an entrepreneurial spirit please contact us.
Nation's premier meal preparation service, providing convenient everyday gourmet meal solutions. Our chefs develop a unique menu, prep ingredients, and clean-up! Make it at our place...bake it at yours!