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Updated RecentlyDinner A'Fare, The vs GourMade Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Dinner A'Fare, The vs GourMade including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $114,200 - $213,500 | $141,000 - $256,000 |
| Franchise Fee | $30,000 | $20,000 |
| Royalty Fee | 5% | 5% |
| Advertising Fee | - | - |
| Year Founded | 2004 | 2004 |
| Year Franchised | 2005 | 2006 |
| Term Of Agreement | 15 years | - |
| Term Of Agreement | 15 years | - |
| Renewal Fee | 10% of fee | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | No/No |
| Start-up Costs | No/Yes | No/No |
| Equipment | No/Yes | No/No |
| Inventory | No/Yes | No/No |
| Receivables | No/No | No/No |
| Payroll | No/No | No/No |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Dinner A'Fare, The
The Dinner A'Fare is looking for select individuals to become franchising partners with our growing company.The Dinner A'Fare studio kitchens have evolved into an upbeat, fun environment, featuring the best of product and service. The Dinner A'Fare brand is sweeping across the nation, and we are seeking driven individuals to share in the success of owning their own Dinner A'Fare Studio Kitchen. From your initial site selection, lease negotiations, and training, to recipe development, national supplier contracts, and ongoing support, we help you with everything. If you are an interested, motivated individual with an entrepreneurial spirit please contact us.
About GourMade
Get in on the Ground Floor of GourMade - Grow with Us!GourMade is the meal assembly equivalent of your favorite boutique, upscale grocery store or local coffee shop. We are socially responsible. We care about our food and our customers. We care about our growth. We're looking for partners who have the same values, who want to grow with us in a responsible fashion. If you want to be part of the gold standard in meal assembly then read on -GourMade Prepares You for a Fabulous Business Venture What prompted us to expand? Our customers did. In our nearly three years in business, our customers have told us that our premium quality and service surpassed that of our competition. Many traveled a distance to visit GourMade, despite having other meal assembly businesses closer to them. Our goal is to bring GourMade quality and our personal chefs' attention to detail to the greater San Francisco Bay Area and beyond. If you're interested in learning more about opening a GourMade location in your area, please contact us.