Cora's vs Eggs Up Grill Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Cora's vs Eggs Up Grill including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Cora's Franchise
Eggs Up Grill Franchise
Investment $550,000 - $900,000$510,414 - $887,897
Franchise Fee $45,000$39,500
Royalty Fee 5% of net4%
Advertising Fee 2% National Fund; 1% Local Fund1%
Year Founded 19871997
Year Franchised 19942005
Term Of Agreement -20 years
Term Of Agreement -20 years
Renewal Fee --


Business Experience Requirements
 
Cora's Franchise
Eggs Up Grill Franchise
Experience --

Financing Options
 
Cora's Franchise
Eggs Up Grill Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/Yes
Equipment -/--/Yes
Inventory -/--/Yes
Receivables -/--/Yes
Payroll -/--/Yes

Training & Support
 
Cora's Franchise
Eggs Up Grill Franchise
Training We provide franchisees with 5 weeks of theoretical and practical training. On-The-Job Training: 194 hours Classroom Training: 28 hours
Support We support the restaurant with a team of trainers who are on site to help you and your staff. Our dedicated and experienced Operations team works with the franchisee to ensure respect of the Cora processes and high standards. Manuals covering all of the operating, marketing and management processes will be made available for your reference. You will benefit from a customized computer system helping you operate your business, keep track of key metrics, inventory, schedules, etc. We use a proprietary extranet information system which allows, through the Internet, automatic transfer and management of data. This system also offers online multimedia training. Using a touch screen, employees have access to online training related to their position in the restaurant.Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform
Marketing -Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations We require franchisees to be owner/operators. You can consider an operating partner; however, you and/or the operating partner must participate in all stages of the franchisee approval process. Your operating partner is required to hold a minimum of 25% of shares within the operating company.Number of Employees Required to Run: 15 - 25

Expansion Plans
 
Cora's Franchise
Eggs Up Grill Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Cora's

Motivated by the success of her breakfast concept, Cora and her ambitious family decided to franchise their restaurants. For Cora, developing the breakfast food business niche meant doing it better than anybody had ever done it anywhere. Like any good recipe, success takes time to perfect. Cora, supported by her diligent team, slowly but surely developed more expertise in the business, and her unwavering drive for perfection earned her the title, "Queen of Quebec Breakfasts." Because she loved cooking for a crowd, Cora was continually opening new restaurants until she realized she could teach others her winning recipe. So began her journey into franchising. In 1993, Cora explored the possibility of franchising and was delighted to find that her business formula met all the criteria established by franchising specialists. Her dream of having restaurants throughout Quebec was about to become a reality. Franchising soon became Cora's business strategy to achieve her primary objective. For Cora, franchising allowed her to: offer breakfasts in as many places as possible, as often as possible and to as many guests as possible. Cora soon understood that by franchising, the team would be able to quickly build a strong brand image and dominate the Quebec market. An exciting new chapter for the newly formed Franchises Cora Inc. began in April 1994 when it granted its first franchise to open a restaurant in Pointe-Claire, in Montreal's West Island community. Ten more franchises would follow shortly. Always looking for a challenge, the Cora team's new objective was to open restaurants "all over Canada." In 2000, Cora developed the Cora Franchise Group to target the market in the rest of Canada, and soon opened its first restaurant in Nepean, Ontario. Shortly after, Cora also conquered other Ontario markets as well as markets in the Atlantic Provinces, Manitoba and Alberta. The result of franchising is impressive. The Cora chain now includes 130 restaurants across Canada, with additional restaurants opening their doors in the year to come. Today, the Cora network of restaurants serve 250,000 guests each week and is recognized as the leader in the breakfast industry in Canada. Would you like to join the Cora family? Find out about franchising opportunities http://www.chezcora.com/en/franchise-opportunities

"Top

#75 in Canada's Top franchises.

About Eggs Up Grill

If you want to own a franchise business, our lifestyle-friendly operating hours of 6 a.m. to 2 p.m. guarantee that you have time to spend with the important people in your life. Unique Market Positioning To succeed in the food service industry, you need to serve a niche. Eggs Up Grill built its identity around the egg and its experience around a friendly, familiar environment that appeals to morning people. A hybrid-model franchise restaurant somewhere between a quick-service and a full-service operation, Eggs Up Grill is open 6:00 a.m - 2:00 p.m. and offers Southern breakfast as well as a diverse lunch menu sure to please any size appetite. Ideal Lifestyle Business Franchise Opportunity Most food service establishments are open 12 - 16 hours a day, leaving little free time for owner-operators to enjoy the fruits of being a franchise business owner. With our operating hours, you can easily create a vibrant, profitable business and have plenty of time to spend with your family and pursue other interests. With an Eggs Up Grill franchise restaurant, you have a life and a successful business. An Eggs Up Grill Southern breakfast restaurant is a unique franchise opportunity and is appealing for a number of reasons: 
- You're the master of your destiny, yet you have a fresh family restaurant concept and solid systems to build on. 
- Because you're working shorter hours, you'll have the time and energy to interact with and build relationships with your customers. 
- Your menu is consistent, so you don't have to buy supplies or train employees to cook a variety of cuisine. This consistency translates to predictable costs, ease in ordering, and simple systems for training employees. 
- An Eggs Up Grill unit requires a lower start-up investment relative to most franchise opportunities, especially those in the food service industry. 
- Operating hours of 6:00 a.m. to 2:00 p.m. leave plenty of free time for pursuing other interests and spending precious time with family and friends.

Seeking new franchise units in Georgia, North Carolina, South Carolina and Tennessee