Pizza Factory vs Pizza Patron Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza Factory vs Pizza Patron including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pizza Factory Franchise
Pizza Patron Franchise
Investment $372,000 - $562,000$273,550 - $419,500
Franchise Fee $30,000$30,000
Royalty Fee 5%5%
Advertising Fee 3%3%
Year Founded 19791986
Year Franchised 19851986
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee $5000-


Business Experience Requirements

 
Pizza Factory Franchise
Pizza Patron Franchise
Experience --

Financing Options

 
Pizza Factory Franchise
Pizza Patron Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/Yes-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Pizza Factory Franchise
Pizza Patron Franchise
Training On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store -
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Our team is here to support your needs and to help your business grow. * Site selection * Construction * Equipment * Training * Marketing and advertising * Ongoing support * Research and development
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app -
Operations Absentee Ownership Allowed

Number of Employees Required to Run: 8 - 10

-

Expansion Plans

 
Pizza Factory Franchise
Pizza Patron Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Pizza Factory

Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey. Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.

Seeking new franchise units in the following states:
Arizona, California, Idaho, Montana, Nevada, Oregon and Washington

Veteran Incentives  25% off franchise fee
#268 in Franchise 500 for 2020.



About Pizza Patron

A proven model. * Experience since 1986, with proven success. * Highly customizable product with universal appeal. * Corporate support from industry-tested professionals offering assistance in all facets of the business. * Professional assistance with site selection. * Fully developed designs for a wide variety of spaces and footprints. * A strategic array of business models created to fit all available real estate options. * Strong unit economics; relative low cost to open and operate create optimal position for solid returns. * Operational support with hands-on professionals to assist in training, store openings and ongoing operational needs. * National purchasing and distribution. * Focused brand development including extensive marketing, advertising and public relations support.