Pizza Factory vs Mamma Ilardo's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza Factory vs Mamma Ilardo's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pizza Factory Franchise
Mamma Ilardo's Franchise
Investment $372,000 - $562,000$175,000 - $320,000
Franchise Fee $30,000N/A
Royalty Fee 5%-
Advertising Fee 3%-
Year Founded 19791976
Year Franchised 19851984
Term Of Agreement 20 years10 years +10
Term Of Agreement 20 years10 years +10
Renewal Fee $5000-


Business Experience Requirements

 
Pizza Factory Franchise
Mamma Ilardo's Franchise
Experience --

Financing Options

 
Pizza Factory Franchise
Mamma Ilardo's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/Yes-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support

 
Pizza Factory Franchise
Mamma Ilardo's Franchise
Training On-The-Job Training: 214 hours Classroom Training: 26 hours Additional Training: At training store Corporate Office and Stores in Baltimore, MD 3 Days to 3 Weeks
Support Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform Central Purchasing

Field Operation Evaluation

Field Training

Initial Store Opening

Inventory Control

Franchisee Newsletter

Regional or National Meetings

Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app -
Operations Absentee Ownership Allowed

Number of Employees Required to Run: 8 - 10

Average Number of Employees: 8 Full-time, 10 Part-time

Passive Ownership: Allowed, But Discouraged


Expansion Plans

 
Pizza Factory Franchise
Mamma Ilardo's Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion NoYes

Company Overviews

About Pizza Factory

Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey. Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.

Seeking new franchise units in the following states:
Arizona, California, Idaho, Montana, Nevada, Oregon and Washington

Veteran Incentives  25% off franchise fee
#268 in Franchise 500 for 2020.



About Mamma Ilardo's

At mamma ilardo's, we have designed 3 ways to do business with our company: our Licensing Program, our Product Distribution Agreement (PDA) and our Express Pizza Co-Branding Program. The links above will give you more detailed information about each option and allow you to identify how mamma ilardo's products can meet your specific needs. For those programs that require a license fee, it is an investment in mamma ilardo's that enables us to continue the development of our programs and our brand. The on-going royalty fee supports our system and allows for development and refinement in various areas including products, equipment, quality controls, operations, marketing and training that we feel will be of benefit and value to the operator.