Pizza Inn vs Pizza Factory Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza Inn vs Pizza Factory including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Pizza Inn Franchise
Pizza Factory Franchise
Investment $415,000 - $793,000$129,200 - $425,000
Franchise Fee $5,000 - $25,000$5,000 - $20,000
Royalty Fee 4-5%5%
Advertising Fee --
Year Founded 1960-
Year Franchised 1963-
Term Of Agreement 10 years20 years
Term Of Agreement 10 years20 years
Renewal Fee depends on contract$5000


Business Experience Requirements
 
Pizza Inn Franchise
Pizza Factory Franchise
Experience --

Financing Options
 
Pizza Inn Franchise
Pizza Factory Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/No-/-
Start-up Costs No/No-/-
Equipment No/No-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support
 
Pizza Inn Franchise
Pizza Factory Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Pizza Inn Franchise
Pizza Factory Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Pizza Inn

With over 400 restaurants operating in the United States, Pizza Inn serves pizzas, pasta dishes, salads and chicken wings. The franchise offers three store sizes :buffet restaurants, delco and express. Buffet restaurants offer dine-in, carry-out and delivery of their full menu. Delco locations have carry-out and delivery services with limited seating. Express restaurants offer a limited take-out menu in airports, arenas, hospitals and on college campuses. This per unit franchise fee varies by concept type: Buffet = $25,000; Delco = $10,000; Express = $5,000.

About Pizza Factory

We Toss 'em They're Awesome!
Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey.Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.