Asian Chao vs Curry Up Now Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Asian Chao vs Curry Up Now including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Asian Chao Franchise
Curry Up Now Franchise
Investment $330,000 - $475,000 $440,100 - $1,804,600
Franchise Fee $30,000 $35,000
Royalty Fee 6% 6%
Advertising Fee - 2%
Year Founded 1991 2009
Year Franchised 2001 2009
Term Of Agreement 10 Years -
Term Of Agreement 10 Years -
Renewal Fee $55000 -


Business Experience Requirements

 
Asian Chao Franchise
Curry Up Now Franchise
Experience - We’re looking for experienced franchisees and qualified investors to help us grow the Curry Up Now fast casual brand across the country. Prospective franchisees must be hands-on in the operations of their restaurants and adhere to Curry Up Now organizational structure requirements and brand guidelines. *$1MM net worth *$500K liquid capital available for investment *Ready to begin development within the next 3-6 months *Ready to develop a minimum five unit territory in a major U.S. area

Financing Options

 
Asian Chao Franchise
Curry Up Now Franchise
  In-House/3rd Party In-House/3rd Party
Franchise Fees No/Yes -/-
Start-up Costs No/Yes -/-
Equipment No/Yes -/-
Inventory No/Yes -/-
Receivables No/Yes -/-
Payroll No/Yes -/-

Training & Support

 
Asian Chao Franchise
Curry Up Now Franchise
Training - -
Support - Real estate / site selection Store build-out, construction Training systems Operational support Recipe & menu development Marketing & brand building Vendor & equipment selection Point of Sale system Pre-opening, grand opening support
Marketing - -
Operations - -

Expansion Plans

 
Asian Chao Franchise
Curry Up Now Franchise
US Expansion - Yes
Canada Expansion No -
International Expansion No -

Start-Up Costs and Fees Mobile

Investment
Asian Chao Franchise
$330,000 - $475,000
Curry Up Now Franchise
$440,100 - $1,804,600
Franchise Fee
Asian Chao Franchise
$30,000
Curry Up Now Franchise
$35,000
Royalty Fee
Asian Chao Franchise
6%
Curry Up Now Franchise
6%
Advertising Fee
Asian Chao Franchise
-
Curry Up Now Franchise
2%
Year Founded
Asian Chao Franchise
1991
Curry Up Now Franchise
2009
Year Franchised
Asian Chao Franchise
2001
Curry Up Now Franchise
2009
Term Of Agreement
Asian Chao Franchise
10 Years
Curry Up Now Franchise
-
Renewal Fee
Asian Chao Franchise
$55000
Curry Up Now Franchise
-


Business Experience Requirements

Experience
Asian Chao Franchise
-
Curry Up Now Franchise
We’re looking for experienced franchisees and qualified investors to help us grow the Curry Up Now fast casual brand across the country. Prospective franchisees must be hands-on in the operations of their restaurants and adhere to Curry Up Now organizational structure requirements and brand guidelines. *$1MM net worth *$500K liquid capital available for investment *Ready to begin development within the next 3-6 months *Ready to develop a minimum five unit territory in a major U.S. area

Financing Options

  In-House/3rd Party
Franchise Fees
Asian Chao Franchise
No/Yes
Curry Up Now Franchise
-/-
Start-up Costs
Asian Chao Franchise
No/Yes
Curry Up Now Franchise
-/-
Equipment
Asian Chao Franchise
No/Yes
Curry Up Now Franchise
-/-
Inventory
Asian Chao Franchise
No/Yes
Curry Up Now Franchise
-/-
Receivables
Asian Chao Franchise
No/Yes
Curry Up Now Franchise
-/-
Payroll
Asian Chao Franchise
No/Yes
Curry Up Now Franchise
-/-

Training & Support

Training
Asian Chao Franchise
-
Curry Up Now Franchise
-
Support
Asian Chao Franchise
-
Curry Up Now Franchise
Real estate / site selection Store build-out, construction Training systems Operational support Recipe & menu development Marketing & brand building Vendor & equipment selection Point of Sale system Pre-opening, grand opening support
Marketing
Asian Chao Franchise
-
Curry Up Now Franchise
-
Operations
Asian Chao Franchise
-
Curry Up Now Franchise
-

Expansion Plans

US Expansion
Asian Chao Franchise
-
Curry Up Now Franchise
Yes
Canada Expansion
Asian Chao Franchise
No
Curry Up Now Franchise
-
International Expansion
Asian Chao Franchise
No
Curry Up Now Franchise
-

Company Overviews

About Asian Chao

We endeavor to be #1.

Establishment openings flourish over the United States, yet once in a while do you have an opportunity to consider a reasonable establishment opportunity with an industry pioneer and over two many years of accomplishment. Presently you do. Today, right around half of the organization stores of Food Systems Unlimited are being worked as fruitful establishments, gaining by diligent work, a demonstrated framework, and advancement. They are getting a charge out of long haul monetary autonomy through commitment to their business. As a result of our enthusiasm for nourishment, imaginative style, and a guarantee to quality and administration, the eateries that are a piece of the Food Systems Unlimited family consistently rank as a #1 administrator in deals.

Our unfaltering, steady deals development and overpowering purchaser fulfillment for our items, moves and strengthens our dedication to keeping up an elevated requirement in every aspect of operations. Our new and one of a kind cooking and creative outline help our eateries emerge and pull in clients who acknowledge quality sustenance at a reasonable cost. We just put resources into the best plan qualities as created by our in-house planners, designers, and CAD staff. Operation Training and Support, Recipe Training and Development, National Account Pricing, and On-going Quality gauges far surpass other existing nourishment court administrators.

Sustenance Systems Unlimited is focused on the proceeded with change of all regions of Operations as we extend broadly and universally. The Company offers diversifying chances to people who are vigorous and roused to convey "an incredible experience."

About Curry Up Now

Curry Up Now was established in 2009 by Akash Kapoor and his wife Rana, and ably supported by co-founder and now Senior VP of Operations, Amir Hosseini. The concept, which is known for its innovative spin on traditional Indian cuisine, has been recognized in publications such as Zagat: ‘5 Hottest Fast-Casual Chains,’ EATER SF: ‘SF’s Best Indian Restaurants,’ 7x7: ‘100 Things To Eat Before You Die,’ QSR: ‘40 Under 40,’ Fast Casual: ‘Top 100’ Movers & Shakers, Nation’s Restaurant News: ‘2018 Breakout Brand,’ and International Council of Shopping Centers: ‘Hot Food & Beverage Chain.’ Curry Up Now currently operates six brick-and-mortars and three food trucks in California’s Bay Area