| ||||
Updated RecentlyMaki of Japan vs Sriracha House Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Maki of Japan vs Sriracha House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
| Investment | $330,000 - $475,000 | $222,250 - $402,000 |
| Franchise Fee | $30,000 | $30,000 |
| Royalty Fee | 6% | 5% |
| Advertising Fee | - | 1% |
| Year Founded | 1991 | - |
| Year Franchised | 2001 | - |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | $55000 | - |
Business Experience Requirements |
||
| Experience | - | - |
Financing Options |
||
| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | No/Yes |
| Start-up Costs | No/Yes | No/Yes |
| Equipment | No/Yes | No/Yes |
| Inventory | No/Yes | No/Yes |
| Receivables | No/Yes | No/Yes |
| Payroll | No/Yes | No/Yes |
Training & Support |
||
| Training | - | On-the-job training: 142 hours Classroom training: 23 hours |
| Support | - | Toll-Free Line Online Support Site Selection |
| Marketing | - | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | - | - |
Expansion Plans |
||
| US Expansion | - | Yes |
| Canada Expansion | No | - |
| International Expansion | No | Yes |
Company Overviews
About Maki of Japan
Maki of Japan initially opened in 1999 at the Florida Mall in Orlando, Florida. Nourishment Systems Unlimited, Inc. took this idea across the nation in 2001 advancing top notch Teriyaki Chicken, Beef, Vegetable and Shrimp dishes. Dinners are arranged crisp, in an engaging and energizing route by our gourmet specialists before every last esteemed client with an inventive cooked-to-request Hibachi style introduction.
Our "constantly cooked crisp" formulas make it workable for clients to have a special sustenance experience to fit their bustling calendar. We offer brilliant Japanese admission, including the most prevalent sushi dishes, conveyed with fast administration esteem.
Today, Maki of Japan proceeds to feature a particular introduction, menu, and unrivaled execution to esteemed benefactors in Mall and Airport sustenance courts all through the United States.
About Sriracha House
The Opportunity
Owning a Sriracha House gives you the opportunity to partner with a highly successful team of restaurant and business experts who have already mastered the industry; making the enterprise both profitable and fun. You will work directly with the owners and learn how to run your own location. Leaders in the fast casual dining industry, Sriracha House's profits continue to grow annually. They are prepared to share with you all of the knowledge, training and support to make sure that you exceed all expectations.