Chao Cajun vs Koya Japan Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Chao Cajun vs Koya Japan including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Chao Cajun Franchise
Koya Japan Franchise
Investment $330,000 - $475,000$185,000 - $215,000
Franchise Fee $30,000$25,000
Royalty Fee 6%-
Advertising Fee --
Year Founded 1991-
Year Franchised 2001-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $55000-


Business Experience Requirements

 
Chao Cajun Franchise
Koya Japan Franchise
Experience --

Financing Options

 
Chao Cajun Franchise
Koya Japan Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support

 
Chao Cajun Franchise
Koya Japan Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Chao Cajun Franchise
Koya Japan Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Chao Cajun

Chao Cajun was initially presented in 1996 in Oxford Valley Mall in Langhorne, Pennsylvania as an other option to the common nourishment court admission. Tasty marinated menu things are arranged crisp, including our mark "Whiskey Chicken", which is all the rage.

By mirroring a quality contrasting option to standard nourishment court charge, Chao Cajun offers a rice-based menu with flare, bringing the essence of Louisiana and other noteworthy "Profound South" foods with Shrimp and Chicken to you! The outcome is a different menu empowering us to achieve a more extensive commercial center and help change it up of tastes to our client's sense of taste!

Today, Chao Cajun is offered in Mall and Airport nourishment courts all through the Southeast and Mid-Western United States.

About Koya Japan

Koya Japan is keeping on developing in the eatery administrations industry, and we are searching for committed establishment proprietors who are excited and enthusiastic about Japanese sustenance to join our group.

To wind up distinctly an establishment proprietor, there will be a 3-arrange meeting and examination handle. Hopefuls will be chosen in view of the accompanying criteria: business intuition and experience, money related practicality, character and mentality, compelling learning and correspondences aptitudes, and the sky is the limit from there.

Owning an establishment implies you are good to go for yourself yet not without anyone else's input.
A Koya Japan establishment proprietor will profit by the skill of our exceptionally experienced experts.
 

MTY Group is a family whose heart beats to the rhythm of its brands, the very soul of its multi-branded strategy. For over 35 years, it has been increasing its presence by delivering new concepts in quick-service restaurants and making acquisitions and strategic alliances that have allowed MTY Group to reach new heights year after year.

By combining new trends with operational know-how, the brands forming the MTY Group now touch the lives of millions of people every year. With over 7000 locations worldwide and the multitude of flavours of its many brands, MTY is able to satisfy the different tastes and needs of consumers every day.