Doc Green's Gourmet Salads vs Beach Hut Deli Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Doc Green's Gourmet Salads vs Beach Hut Deli including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Doc Green's Gourmet Salads Franchise
Beach Hut Deli Franchise
Investment $367,000 - $655,000$79,100 - $548,415
Franchise Fee $25,000$7,500 - $35,000
Royalty Fee 5%5.5%
Advertising Fee -1.5%
Year Founded 20031981
Year Franchised 20042002
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee $25000-


Business Experience Requirements

 
Doc Green's Gourmet Salads Franchise
Beach Hut Deli Franchise
Experience --

Financing Options

 
Doc Green's Gourmet Salads Franchise
Beach Hut Deli Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/Yes-/-
Receivables No/Yes-/-
Payroll No/Yes-/-

Training & Support

 
Doc Green's Gourmet Salads Franchise
Beach Hut Deli Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Doc Green's Gourmet Salads Franchise
Beach Hut Deli Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Doc Green's Gourmet Salads

Healthy as you wanna be, Doc Greens is perfect for on-the-go lifestyles and casual dining. From the build-to-order and signature salads to the delicious flatbread salads and signature sides, Doc Greens offers healthy and hearty options – diet food and comfort food - served fast for every appetite.

Doc Green's Signature Features

 Signature fresh salads: Prepared to order, in any size, for any appetite with an array of delicious, choice toppings. Carving stations: The highest quality chicken, steak, and turkey, prepared daily and served piping hot. Flatbread sandwiches: Delicious, hearty, pressed and served piping hot. Daily soups: As a side or as a meal, no one can say no to a bowl of Doc's special brew.

About Beach Hut Deli

In 1981, Troy Feist created a food service concept that his  friends would enjoy.  Troy’s vision was to develop a restaurant with a beach resort culture. He wanted to serve great food and craft beers on draft while listening to music he loved. Now, for over 35 years, Beach Hut Deli has been serving unique salads, amazing sandwiches and craft beers in an unique environment. Our strategy for growth is to expand with qualified franchisees we support as owners in the Beach Hut Deli Ohana.

The initial Franchisee Fee is $35,000 for first time purchasers, $19,000 for existing BEACH HUT DELI franchisees purchasing an additional traditional, stand-alone franchise, $20,000 for Ohana Applicants, and, $7,500 for an existing Beach Hut Deli franchisee purchasing an express franchise location.