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Updated RecentlyTropical Flurry vs HongKong Noodle Style Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Tropical Flurry vs HongKong Noodle Style including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $190,000 | $4,000 - $15,000 |
| Franchise Fee | $190,000 | $4,000 - $15,000 |
| Royalty Fee | 0 | 2-5% |
| Advertising Fee | - | - |
| Year Founded | 2002 | - |
| Year Franchised | 2004 | - |
| Term Of Agreement | 10 years | 3-5 years |
| Term Of Agreement | 10 years | 3-5 years |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/No | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/No | -/- |
| Receivables | No/No | -/- |
| Payroll | No/No | -/- |
Training & Support |
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| Training | Complete program included with initial investment | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Tropical Flurry
Fast growing national company now expanding and adding new territories . Our franchisees market and distribute our nutritional juice and milk based products to public and private schools as well as colleges and universities. Our edge on competitors is that we offer a line of 5 products in numerous flavors. All products meet Federal Government Guidelines. Call today to reserve your territory. 214-366-2219
About HongKong Noodle Style
FIRST PHASE A. PRIMARY PRODUCTS - Original Flavor - Noodles with Beef Siomai - Noodles with Pork Siomai B. SECONDARY PRODUCTS - Asado siopao - Bola-bola siopao - Beef siomai - Pork siomai - Drinks SECOND PHASE (Future Products Expansion) - Noodles with Sharksfin Siomai - Noodles with Chicken Siomai - ETC. (upon request)