Original Pizza Pan, The vs Johnny Brusco's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Original Pizza Pan, The vs Johnny Brusco's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Original Pizza Pan, The Franchise
Johnny Brusco's Franchise
Investment $150,000$303,200 - $770,000
Franchise Fee $25,000$30,000
Royalty Fee $1000/month4-5%
Advertising Fee -2%
Year Founded 19841977
Year Franchised 19921995
Term Of Agreement 10 years10 years +10
Term Of Agreement 10 years10 years +10
Renewal Fee --


Business Experience Requirements
 
Original Pizza Pan, The Franchise
Johnny Brusco's Franchise
Experience --

Financing Options
 
Original Pizza Pan, The Franchise
Johnny Brusco's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees No/Yes-/-
Start-up Costs No/Yes-/-
Equipment No/Yes-/-
Inventory No/No-/-
Receivables No/No-/-
Payroll No/No-/-

Training & Support
 
Original Pizza Pan, The Franchise
Johnny Brusco's Franchise
Training -1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum
Support -Central Purchasing

Field Operation Evaluation

Field Training

Initial Store Opening

Inventory Control

Regional or National Meetings

800 Telephone Hotline:
Marketing --
Operations -Average Number of Employees: 8 Full-time, 8 Part-time

Passive Ownership: Allowed, But Discouraged

Expansion Plans
 
Original Pizza Pan, The Franchise
Johnny Brusco's Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion No-

Company Overviews

About Original Pizza Pan, The

Pizza Pan started off as a family-owned and operated Ohio business. Today, Pizza Pan is a very successful and rapidly expanding franchise.

Almost two decades have passed since the first Pizza Pan store was opened. After all these years, the recipe remains the same.

Their secret? They use fresh dough, sauce, 100% provolone cheese and the finest ingredients. That's the key to their mouthwatering pizza.

As a franchising concept, they've hit their stride. This rapid growth is made possible by the individual franchisees who consider each other family. Each franchisee will stop at nothing to help each other succeed. This family-like atmosphere has powered their success.

About Johnny Brusco's

Johnny Brusco's and Johnny's Pizza are true New York Style Pizzerias.
Johnny’s is proud to bring authentic, great-tasting New York Style Pizza and a variety of house-made dinners, craft beers, subs and more to the neighborhoods we call home. After a small-town start in 1977, we’ve grown to over 70 pizzerias across the Southeast.
Our dough is made fresh daily, never frozen, hand-tossed and topped with the best ingredients we can find - premium mozzarella and parmesan cheeses, fresh-packed tomatoes, hand-cut veggies, and Italian sausage and beef with no fillers. Then each pizza is brick-oven baked until it’s golden brown, always with our signature soft and crispy crust, and served hot at your table.
At Johnny’s, we grew up enjoying and perfecting pizza, and now we’re sharing our passion with everyone we serve