Pizza Schmizza vs Rocky Rococo Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Pizza Schmizza vs Rocky Rococo including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$125,000 - $549,000 | $206,000 - $455,500 |
Franchise Fee |
$39,000 | $25,000 |
Royalty Fee |
5% | - |
Advertising Fee |
3% | - |
Year Founded |
1993 | 1995 |
Year Franchised |
2002 | 1996 |
Term Of Agreement |
10 years | - |
Term Of Agreement |
10 years | - |
Renewal Fee |
$5000 | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
No/Yes | -/- |
Start-up Costs |
No/Yes | -/- |
Equipment |
No/Yes | -/- |
Inventory |
No/Yes | -/- |
Receivables |
No/No | -/- |
Payroll |
No/No | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
Yes | - |
Canada Expansion |
No | - |
International Expansion |
Yes | - |
Company Overviews
About Pizza Schmizza
You see, way back in our earliest days, when founder and pizza retailing giant André Jehan (whose modesty compelled him to name his corporation André Grandé), first got serious about Schmizza, he dreamt up and trademarked the “one planet, one people, one pizza®” slogan. Because even then, he said, “world domination was the goal”. And now you can participate. Instead of simply standing by as an observer, or happily engaging André and the other Schmizza franchise owners as a Pizza Schmizza consumer, you can invest and own your very own Pizza Schmizza, anywhere! Opportunities are available literally virtually planet-wide. Sadly, there are a few places where you can’t open your own Schmizza, but they are few and far between. And there are no restrictions on developing other planets and moons, if you’re ready to move on from Planet Earth.
#57 on Franchise Rankings.com
About Rocky Rococo
Rocky Rococo Pan Style Pizza is a restaurant specializing in pan style pizza and pasta dishes.
The Rocky Rococo name has been synonymous with quality since 1974. Many of the Rococo
locations are corporate owned. Why is this important? Unlike
other chains that focus solely on franchising, Rocky's corporate
team has a vested interest in the success of our restaurants.
Simply put, we know how to run a Rocky Rococo Pizza and Pasta
restaurant.
Rocky Rococo Pizza and Pasta offers support from start to finish including assistance in securing
finance, site selection, construction, staff training, marketing, and
all other aspects of starting your business. Once you are open, you can
expect the same high level of support from the Rocky's corporate team.