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Updated RecentlyPort Of Subs vs tumble & tea cafe Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Port Of Subs vs tumble & tea cafe including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $214,500 - $397,100 | $225,000 - $300,000 |
| Franchise Fee | $18,500 | $30,000 |
| Royalty Fee | 5.5% | 6% |
| Advertising Fee | 1% | 2% |
| Year Founded | 1972 | 2006 |
| Year Franchised | 1985 | 2008 |
| Term Of Agreement | 10 years | - |
| Term Of Agreement | 10 years | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | At tumble & tea cafe we believe that our company's greatest strength are the people we are fortunate to work with. Regardless of our training, support, concept or design, the success of your business will be because of your dedication and hard work. We are looking for people who have a personality that people gravitate towards, who are not afraid to work hard to accomplish their goals and who can follow directions. We are looking for very specific individuals that best match our corporate culture, work ethic and who want to have fun. You are going to own a cafe - have fun! * Outgoing and friendly with well developed people and management skills * Problem solving and multi-tasking abilities * Able to achieve goals in a stressful environment * Strong sales and customer service abilities * High personal standards of excellence, honesty and integrity * Able to follow instruction * Former small business and restaurant experience will be considered a plus but are not required for consideration. |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/- |
| Start-up Costs | No/Yes | -/- |
| Equipment | No/Yes | -/- |
| Inventory | No/Yes | -/- |
| Receivables | No/Yes | -/- |
| Payroll | No/Yes | -/- |
Training & Support |
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| Training | Two people per restaurant are required to successfully complete the Port of Subs®’ training in a Certified Training Restaurant. One person will spend four weeks of training in the restaurant and at the Port of Subs® Corporate Office in Reno, Nevada. The second person will spend two weeks of training in the restaurant. | You'll receive complete training that covers every aspect of running your tumble and tea cafe from the time you put your key in the door until the time you turn off the lights. Classroom instruction will include administration, operations, recipes and food preparation procedures. On-the-job training will provide you with firsthand experience, and when you are ready to open, an experienced tumble and tea cafe trainer will be there to assist you for your first 7 days of operation. |
| Support | - | - |
| Marketing | - | - |
| Operations | - | does not require a full-time commitment from you but you must be involved in the day-to-day operations of your business. |
Expansion Plans |
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| US Expansion | Yes | - |
| Canada Expansion | No | - |
| International Expansion | No | - |
Company Overviews
About Port Of Subs
Eatery Ownership Never Tasted So Good
Visitors have been getting a charge out of the considerable taste of Port of Subs®' sandwiches for more than 40 years. In 1972, two siblings from New Jersey opened a humble submarine sandwich shop in Sparks, Nevada called the "Sub Shop". John Larsen, a Public Accountant who had been prompting the Sub Shop proprietors, grabbed the open door and bought the business in 1975. Subsequent to taking control, Larsen supported a group wide challenge to pick another name. In a survey of more than 10,000 challenge passages, Port of Subs® was conceived.
Not at all like a large portion of our opposition, we possess and work a significant number of Port of Subs® eateries speaking to roughly 25% of our chain. This speaks to a speculation of well over $5,500,000. Not at all like our rivals, we have put resources into our own particular eateries since we have confidence in our item and in our framework. After more than 40 years in business and more than 140 eateries open and working, we comprehend franchisees start things out. Our framework is basic; we develop the brand with trustworthiness by enlisting the most qualified franchisees conceivable and working with them to locate the most ideal areas. Since Port of Subs® possesses and works corporate eateries all through the framework, we remain educated about the day by day operations and difficulties eatery administrators confront. We help with demonstrated practices and methods.
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About tumble & tea cafe
Success in life is a choice. It is a decision to better yourself and do what it takes to attain your goals. At tumble & tea cafe, we have unique, cut-above selections from our breakfast, soups, salads and paninnis. We are innovators in the hospitality industry, offering a child friendly restaurant, a posh, hip atmosphere and a custom indoor playground for children. What makes tumble & tea cafe Such An Unique Franchise Opportunity? When you join tumble & tea cafe, you get unparalleled marketing, training and operational support. And best of all, you get your management team dedicated to your success. We want you to be the best you can be because with tumble and tea cafe you are in business FOR yourself, not BY yourself. Our Franchise Opportunities We are growing fast and we're sure your neighborhood is in desperate need of a tumble and tea cafe. When you become part of the tumble & tea cafe family, you'll have access to our innovative concept, custom designed indoor playground for kids, multiple streams of income and a management team that believes in a better life for you and your family. tumble & tea cafe is the family restaurant franchise opportunity you have been waiting for.