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Updated RecentlyLe Macaron French Pastries vs Nothing Bundt Cakes Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Le Macaron French Pastries vs Nothing Bundt Cakes including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $131,500 - $361,500 | $431,587 - $600,387 |
| Franchise Fee | $45,000 | $35,000 |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 0.5% | 4% |
| Year Founded | 2009 | 1997 |
| Year Franchised | 2012 | 2006 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | $7000 | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | No/Yes | -/Yes |
| Start-up Costs | No/Yes | -/Yes |
| Equipment | No/Yes | -/Yes |
| Inventory | No/Yes | -/Yes |
| Receivables | No/Yes | -/Yes |
| Payroll | No/No | -/Yes |
Training & Support |
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| Training | On-The-Job Training: 24 hours | On-The-Job Training: 4 weeks Classroom Training: 4 weeks |
| Support | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Marketing | Ad Templates Regional Advertising Social media SEO Website development Loyalty program/app | Co-op Advertising Ad Templates National Media Regional Advertising |
| Operations | - | Number of Employees Required to Run: 15 - 20 |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | No | - |
| International Expansion | Yes | - |
Company Overviews
About Le Macaron French Pastries
Say "Oui" to an Exceptional Opportunity & Discover our simple, niche concept with limited direct competition. Our true French macarons are the perfect delicacy, original and elegant; French gelato, French pastries, European style beverages and more!
You will receive the best in support from the moment you begin your discovery, to your pastry shop opening and beyond. It is our mission to provide you with the highest quality products, training, support tools, marketing and more while avoiding the many costs and headaches that often come with running a full-service restaurant or similar business.
The total investment necessary to begin operation of a traditional Le Macaron French Pastries pastry shop or permanent kiosk ranges from $131,500 to $361,500.
The total investment necessary to begin operation
of a mobile kiosk ranges from $84,350 to $147,000. This includes $74,500
to $126,500 that must be paid to the franchisor or its affiliate. If
you elect to develop three Pastry Shops under our multi-unit development
program, then you will sign our area development agreement and pay us a
development fee equal to $99,000.
Veteran Incentives 20% off franchise fee
About Nothing Bundt Cakes
"So Yummy You'll Wish It Didn't Have a Hole!"
Nothing Bundt Cakes is a retail bakery offering 10 unique flavors of moist delicious bundt cake in 3 sizes. Cascading down each cake is our velvety cream cheese and butter signature frosting, a true testimony to premium ingredients and homespun care. The cakes are then C'round with lovely decorations celebrating a special moment or occasion. Cake platters, balloons, candles, and cards are a perfect complement to your exceptional gift.
The total investment necessary to begin operation of a Nothing Bundt Cakes® Bakery is $431,587 to $600,387, excluding extension fees. This
includes $63,800 to $65,800 that must be paid to the franchisor and its
affiliate.
The franchisor also offers an Area Development Agreement for the establishment and operation of multiple Nothing Bundt Cakes® Bakeries in a specified development area. The Area Development Fee is $35,000 for the first Bakery developed under the Area Development Agreement and $25,000 for each additional bakery developed under the Area Development Agreement.
The franchisor also offers an Area Development Agreement for the establishment and operation of multiple Nothing Bundt Cakes® Bakeries in a specified development area. The Area Development Fee is $35,000 for the first Bakery developed under the Area Development Agreement and $25,000 for each additional bakery developed under the Area Development Agreement.
The total investment necessary to begin operation of the
first Bakery under an area development business is $456,587 to $650,387,
excluding extension fees. This includes $88,800 to $113,800 that must
be paid to franchisor or an affiliate in connection with opening the
first Bakery.
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#45 in Franchise 500 for 2020.
#16 in Franchise 500 for 2021.