Humpty's vs South Philly Steak & Fries Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Humpty's vs South Philly Steak & Fries including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Humpty's Franchise
South Philly Steak & Fries Franchise
Investment $495,000 - $695,000$292,500 - $464,500
Franchise Fee $30,000$25,000
Royalty Fee 5%-
Advertising Fee 2%-
Year Founded 1977-
Year Franchised 0-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Humpty's Franchise
South Philly Steak & Fries Franchise
Experience --

Financing Options

 
Humpty's Franchise
South Philly Steak & Fries Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Humpty's Franchise
South Philly Steak & Fries Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Humpty's Franchise
South Philly Steak & Fries Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Humpty's



Humpty’s Restaurants International Inc. (HRII) has developed restaurant concepts and operating systems that require lower levels of franchisee experience, fewer menu changes and less refurbishment to be profitable and competitive. We provide comprehensive training, support, restaurant operations, purchasing and marketing systems to minimize franchisee risk. We place a great deal of importance on system-wide procedures and operating standards to ensure store-level food service, food quality and operating efficiencies are maintained and continually improving.

One of the main mandates of HRII is to develop restaurant concepts that do not rely on abnormal economic conditions, specialized operating skills, narrow market niches and/or culinary trends to be viable. Humpty’s have developed an operating system that allows the Company to implement and control standardized product purchasing, staff/franchisee training, restaurant operations, system-wide marketing and in-store/area management infrastructures and systems. Our objective is to place franchises in low-density/high traffic, outer-metro urban, small urban and rural market centres with high concentrations of lower to middle income families and business travelers.

About South Philly Steak & Fries

Since 1986, Villa Enterprises has been operating and developing restaurant concepts, with over 300 locations globally today. When you become a Villa Enterprises franchisee, you're not only joining an experienced restaurant company, you're teaming up with a partner who is supportive and dedicated to your success.