Humpty's vs George Webb Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Humpty's vs George Webb Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Humpty's Franchise
George Webb Restaurants Franchise
Investment $495,000 - $695,000$402,000 - $850,000
Franchise Fee $30,000$250,000
Royalty Fee 5%-
Advertising Fee 2%-
Year Founded 19771948
Year Franchised 01953
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Humpty's Franchise
George Webb Restaurants Franchise
Experience -Previous restaurant/retail experience preferred for individuals with a passion for the restaurant business, operating under the philosophies of People, Place, Product and Profit.

Financing Options
 
Humpty's Franchise
George Webb Restaurants Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Humpty's Franchise
George Webb Restaurants Franchise
Training -Comprehensive initial training and pre-opening training provided at company owned locations and corporate training center. On-going management training and development provided for all franchisees, operators, managers and supervisory staff.
Support --
Marketing --
Operations --

Expansion Plans
 
Humpty's Franchise
George Webb Restaurants Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Humpty's



Humpty’s Restaurants International Inc. (HRII) has developed restaurant concepts and operating systems that require lower levels of franchisee experience, fewer menu changes and less refurbishment to be profitable and competitive. We provide comprehensive training, support, restaurant operations, purchasing and marketing systems to minimize franchisee risk. We place a great deal of importance on system-wide procedures and operating standards to ensure store-level food service, food quality and operating efficiencies are maintained and continually improving.

One of the main mandates of HRII is to develop restaurant concepts that do not rely on abnormal economic conditions, specialized operating skills, narrow market niches and/or culinary trends to be viable. Humpty’s have developed an operating system that allows the Company to implement and control standardized product purchasing, staff/franchisee training, restaurant operations, system-wide marketing and in-store/area management infrastructures and systems. Our objective is to place franchises in low-density/high traffic, outer-metro urban, small urban and rural market centres with high concentrations of lower to middle income families and business travelers.

About George Webb Restaurants

A Wisconsin tradition since 1948, George Webb is the 24-hour neighborhood restaurant serving breakfast all day, along with lunch and dinner, with menu items from omelets to burgers and sandwiches to chicken, fish and shrimp dinners. We are famous for our Golden Hashbrowns and Wheatcakes, homemade soups and chili and our signature Premium-Blend coffee.
 
George Webb has built our brand around a simple promise: we are a neighborhood restaurant that serves good food at value prices, 24 hours a day. It has resulted in remarkable customer loyalty. Few franchise concepts can match George Webb’s knack for turning customers into "regulars.” According to a customer satisfaction survey, 59 percent of Webb customers visit one or more times each week, and 95 percent of customers come back one or more times a month. Food is a universal need and George Webb meets it in a way that our customers prefer. That kind of loyalty gives George Webb franchise owners a solid base on which to build their businesses.