Humpty's vs Village Inn Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Humpty's vs Village Inn Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Humpty's Franchise
Village Inn Restaurants Franchise
Investment $495,000 - $695,000$963,000 - $2,570,000
Franchise Fee $30,000$40,000
Royalty Fee 5%4%
Advertising Fee 2%1%local +0.5%Nat'l
Year Founded 19771958
Year Franchised 01961
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Humpty's Franchise
Village Inn Restaurants Franchise
Experience --

Financing Options

 
Humpty's Franchise
Village Inn Restaurants Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Humpty's Franchise
Village Inn Restaurants Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Humpty's Franchise
Village Inn Restaurants Franchise
US Expansion --
Canada Expansion No-
International Expansion No-

Company Overviews

About Humpty's



Humpty’s Restaurants International Inc. (HRII) has developed restaurant concepts and operating systems that require lower levels of franchisee experience, fewer menu changes and less refurbishment to be profitable and competitive. We provide comprehensive training, support, restaurant operations, purchasing and marketing systems to minimize franchisee risk. We place a great deal of importance on system-wide procedures and operating standards to ensure store-level food service, food quality and operating efficiencies are maintained and continually improving.

One of the main mandates of HRII is to develop restaurant concepts that do not rely on abnormal economic conditions, specialized operating skills, narrow market niches and/or culinary trends to be viable. Humpty’s have developed an operating system that allows the Company to implement and control standardized product purchasing, staff/franchisee training, restaurant operations, system-wide marketing and in-store/area management infrastructures and systems. Our objective is to place franchises in low-density/high traffic, outer-metro urban, small urban and rural market centres with high concentrations of lower to middle income families and business travelers.

About Village Inn Restaurants

Village Inn is a proven family-restaurant brand that follows a simple recipe for success: Provide good food and good feelings at a reasonable price in a relaxing atmosphere. By treating our customers to consistently great-tasting food, extra-friendly service and sparkling-clean restaurants - we keep them coming back to us.
Since our first restaurant opened in 1958, followed by the first franchise restaurant in 1961, times have changed. But as Village Inn’s continued growth and success demonstrate, our unique brand of family restaurant will never go out of style.

Each Village Inn restaurant features special qualities that set us apart from our competition:

The qualities we look for in our partners include:

In turn, Village Inn provides support for operating: