CHOOKS vs Ezell's Chicken Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of CHOOKS vs Ezell's Chicken including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
CHOOKS Franchise
Ezell's Chicken Franchise
Investment $300,615$400,000 - $600,000
Franchise Fee $52,500$20,000
Royalty Fee 4%5%
Advertising Fee 4% + 1% local-
Year Founded 1991-
Year Franchised 1991-
Term Of Agreement 5+5+5=15-
Term Of Agreement 5+5+5=15-
Renewal Fee --


Business Experience Requirements

 
CHOOKS Franchise
Ezell's Chicken Franchise
Experience --

Financing Options

 
CHOOKS Franchise
Ezell's Chicken Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
CHOOKS Franchise
Ezell's Chicken Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
CHOOKS Franchise
Ezell's Chicken Franchise
US Expansion -Yes
Canada Expansion No-
International Expansion NoYes

Company Overviews

About CHOOKS

Aussie slang for chicken!

Chooks was created to give you the perfect union of marinating & grilling the best chicken and selling it to our customers for great prices. We serve our secret family recipe “buttermilk chicken” - the way we all like it.

About Ezell's Chicken

Founded in 1984 in Seattle's Central District, Ezell's Famous Chicken has eleven fast-casual restaurants in locations throughout the Greater Puget Sound area.  Over 36 years later, the locally-owned family business has grown, while members of the founding family are still active and involved every day.

The story began when the family moved from Texas to Seattle. Shortly thereafter, they decided that they’d start a business making chicken like they used to back home in Texas.

Lewis Rudd and Faye Stephens saw their mission as simple: Provide FRESH and high-quality chicken and GOOD homemade side dishes, served with casual and courteous service.

After waiting six years for funding, the family opened the first store on February 3, 1984 in Seattle’s Central District at 501 23rd Avenue, across from Garfield High School. Since then, they have built the family business into a Pacific Northwest icon.