Jake's Over the Top vs Ice Cream Churn Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Jake's Over the Top vs Ice Cream Churn including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Jake's Over the Top Franchise
Ice Cream Churn Franchise
Investment $150,000 - $350,000$180,000 - $350,000
Franchise Fee $29,000 - $40,000$30,000
Royalty Fee 5%7%
Advertising Fee 3%1.5%
Year Founded 19781973
Year Franchised 19781979
Term Of Agreement -10 years +5
Term Of Agreement -10 years +5
Renewal Fee --


Business Experience Requirements

 
Jake's Over the Top Franchise
Ice Cream Churn Franchise
Experience --

Financing Options

 
Jake's Over the Top Franchise
Ice Cream Churn Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Jake's Over the Top Franchise
Ice Cream Churn Franchise
Training --
Support -Field Training

Initial Store Opening

Inventory Control

Franchisee Newsletter

800 Telephone Hotline

Marketing --
Operations --

Expansion Plans

 
Jake's Over the Top Franchise
Ice Cream Churn Franchise
US Expansion -Yes
Canada Expansion --
International Expansion -Yes

Company Overviews

About Jake's Over the Top

Now seeking motivated, outgoing individuals looking to franchise and become a part of a fast growing community. We offer a winning combination of food brands that include The Taco Maker, Jake's Over the Top, and Mayan Juice - all available as part of the same outlet. We have locations in a variety of outlet types, with design formats to meet almost every need. Our facilities are designed to reflect specific motifs with state-of-the-art materials and equipment. All of this sets us apart from the competition. The creation of fine foods starts with kitchen and production lines that are clean and organized in such a way as to encourage efficiency and minimize waste. Franchise Opportunities are Available! The diversity of our multiple-brand outlets makes them the most successful opportunities available. Single-concept outlets are available when restrictive elements exist because of covenants or prior exclusivity on competing products. We have the ability to go into spaces from 400 square feet to 3500 square feet in traditional freestanding units, convenience stores, shopping malls, food courts, airports, and in-line strip centers, all of which have all proven their success.

About Ice Cream Churn

Ice Cream Churn 's concept is to add an old-fashioned ice cream parlor within another existing location, such as delis, bakeries, video stores, convenience stores, truckstops. Ice Cream Churn sets up location, trains employees, installs exterior signs and supports location with on-going promotions and training. 32 flavors of ice cream and yogurt are available. Master franchise available. New mall kiosk also available!

 
Ice Cream Churn was founded in 1973 in Byron, Georgia. Initially, a single store located inside a truck stop was added in hopes of providing additional traffic to increase overall sales. Five years later, with a successful, proven sales and marketing concept, the company began licensing add-on franchises to sell hand-dipped ice cream within other businesses under the trademark, "Ice Cream Churn®."