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Updated RecentlyW G Grinders vs Jreck Subs Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of W G Grinders vs Jreck Subs including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $99,000 - $275,000 | $49,800 - $254,000 |
| Franchise Fee | $22,500 | $10,000 |
| Royalty Fee | 4.5% | 6% |
| Advertising Fee | 2%Nat.+.75%Loc. | - |
| Year Founded | 1986 | 1969 |
| Year Franchised | 1996 | 0 |
| Term Of Agreement | - | 10 years |
| Term Of Agreement | - | 10 years |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About W G Grinders
Gotta get the world's greatest Grinder! We offer 23 varieties of gourmet oven-baked sandwiches, deli-style salads, baked pasta dishes, savory soups, specialty coffees and unique deserts in an airy, modern dining environment perfect for lunch and dinner, or through take-out, box lunches and catering services. Each Grinder is made to order using special sauces and marinates in combinations of glazed ham, chicken breasts, sliced sirloin steak, corned beef, tuna, sausages and turkey breasts, with generous portions of cheese and fresh vegetables, all baked in one of three roll varieties.
Every component of the W.G. Grinders business, from recipe development
to restaurant design to customer service techniques, has been tested and
refined for performance. When you become a W.G. Grinders franchisee,
you benefit from the experience of those who have devoted thousands of
hours to developing the W.G. Grinders system.
About Jreck Subs
The first Jreck Subs opened outside Fort Drum, New York in 1969. Ask anybody who has ever lived or visited Northern New York where to go to get a great sub and they'll tell you - Jreck Subs! Jreck has grown to 44 locations in Central and Upstate New York. Franchises available in New York State.