W G Grinders vs Big Mama's & Papa's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of W G Grinders vs Big Mama's & Papa's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
W G Grinders Franchise
Big Mama's & Papa's Pizzeria Franchise
Investment $99,000 - $275,000$275,000 - $744,000
Franchise Fee $22,500$30,000
Royalty Fee 4.5%-
Advertising Fee 2%Nat.+.75%Loc.-
Year Founded 19861992
Year Franchised 19961997
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
W G Grinders Franchise
Big Mama's & Papa's Pizzeria Franchise
Experience --

Financing Options

 
W G Grinders Franchise
Big Mama's & Papa's Pizzeria Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
W G Grinders Franchise
Big Mama's & Papa's Pizzeria Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
W G Grinders Franchise
Big Mama's & Papa's Pizzeria Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About W G Grinders

Gotta get the world's greatest Grinder! We offer 23 varieties of gourmet oven-baked sandwiches, deli-style salads, baked pasta dishes, savory soups, specialty coffees and unique deserts in an airy, modern dining environment perfect for lunch and dinner, or through take-out, box lunches and catering services. Each Grinder is made to order using special sauces and marinates in combinations of glazed ham, chicken breasts, sliced sirloin steak, corned beef, tuna, sausages and turkey breasts, with generous portions of cheese and fresh vegetables, all baked in one of three roll varieties.
 
Every component of the W.G. Grinders business, from recipe development to restaurant design to customer service techniques, has been tested and refined for performance. When you become a W.G. Grinders franchisee, you benefit from the experience of those who have devoted thousands of hours to developing the W.G. Grinders system.

About Big Mama's & Papa's Pizzeria

"Big
In 1992, brothers Aro & Allen Agakhanyan opened their first pizzeria in Los Angeles. They toiled for several years to prove their pizza restaurant concept was unique and different from the national pizza brands. Not only did they recreate the traditional pizzeria with a “cool” Southern California feel, but they also expanded the size of their pizzas to fit the demands of their guests. Their initial pizza size was a 28” pizza that you could order with your choice of toppings. But it soon became apparent that in order to feed the really big appetites of their customers, the Big Papa (36” in diameter) was born. But Aro and Allen Agakhanyan were not satisfied even then, so they introduced the Giant Sicilian which was and is the largest deliverable pizza in the world.

The Giant Sicilian (54” X 54”) is in the Guinness World Record Book.

Big Mama's & Papa's Pizzeria is currently seeking to expand in our home market of Southern California.
Individuals interested in Big Mama's & Papa's Pizzeria Franchise opportunities outside of our home market are encouraged to submit an inquiry.