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Updated RecentlyEggs Up Grill vs De Dutch Pannekoek House Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Eggs Up Grill vs De Dutch Pannekoek House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $510,414 - $887,897 | $350,000 - $750,000 |
| Franchise Fee | $39,500 | $42,000 |
| Royalty Fee | 4% | 5% |
| Advertising Fee | 1% | 3% |
| Year Founded | 1997 | 1975 |
| Year Franchised | 2005 | 1979 |
| Term Of Agreement | 20 years | 5 years +5 |
| Term Of Agreement | 20 years | 5 years +5 |
| Renewal Fee | - | $2500 |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/Yes | -/- |
| Equipment | -/Yes | -/- |
| Inventory | -/Yes | -/- |
| Receivables | -/Yes | -/- |
| Payroll | -/Yes | -/- |
Training & Support |
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| Training | On-The-Job Training: 194 hours Classroom Training: 28 hours | - |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | - |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | - |
| Operations | Number of Employees Required to Run: 15 - 25 | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Eggs Up Grill
If you want to own a franchise business, our lifestyle-friendly operating hours of 6 a.m. to 2 p.m. guarantee that you have time to spend with the important people in your life.
Unique Market Positioning
To succeed in the food service industry, you need to serve a niche. Eggs Up Grill built its identity around the egg and its experience around a friendly, familiar environment that appeals to morning people. A hybrid-model franchise restaurant somewhere between a quick-service and a full-service operation, Eggs Up Grill is open 6:00 a.m - 2:00 p.m. and offers Southern breakfast as well as a diverse lunch menu sure to please any size appetite.
Ideal Lifestyle Business Franchise Opportunity
Most food service establishments are open 12 - 16 hours a day, leaving little free time for owner-operators to enjoy the fruits of being a franchise business owner. With our operating hours, you can easily create a vibrant, profitable business and have plenty of time to spend with your family and pursue other interests. With an Eggs Up Grill franchise restaurant, you have a life and a successful business.
An Eggs Up Grill Southern breakfast restaurant is a unique franchise opportunity and is appealing for a number of reasons:
- You're the master of your destiny, yet you have a fresh family restaurant concept and solid systems to build on.
- Because you're working shorter hours, you'll have the time and energy to interact with and build relationships with your customers.
- Your menu is consistent, so you don't have to buy supplies or train employees to cook a variety of cuisine.
This consistency translates to predictable costs, ease in ordering, and simple systems for training employees.
- An Eggs Up Grill unit requires a lower start-up investment relative to most franchise opportunities, especially those in the food service industry.
- Operating hours of 6:00 a.m. to 2:00 p.m. leave plenty of free time for pursuing other interests and spending precious time with family and friends.
Seeking new franchise units in Georgia, North Carolina, South Carolina and Tennessee
About De Dutch Pannekoek House
The first "Original Dutch Pannekoek House” opened July of 1975 on the corner of Knight Street and 25th Avenue in Vancouver. This location is still in operation today.
By the time the third one opened on Main Street and Terminal, John had created a unique breakfast restaurant with an emphasis on quality food. People couldn’t pronounce the "P Word,” but they sure loved to eat it. Right around this time John met Bill Waring. Soon after meeting, Bill bought a Frying Dutchman franchise in 1979.
De Dutch is the only restaurant of its kind in Western Canada ! We're a franchise of casual dining restaurants that specializes in breakfast, brunch and lunch, and offers oh so much more. Simply De- licious!