Sizzler USA vs Woody's Bar-B-Q Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Sizzler USA vs Woody's Bar-B-Q including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$933,000 - $3,057,000 | $150,000 - $600,000 |
Franchise Fee |
$35,000 | $39,500 |
Royalty Fee |
- | 5% |
Advertising Fee |
- | - |
Year Founded |
1958 | 1980 |
Year Franchised |
0 | 1989 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | No/No |
Start-up Costs |
-/- | No/No |
Equipment |
-/- | No/No |
Inventory |
-/- | No/No |
Receivables |
-/- | No/No |
Payroll |
-/- | No/No |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | - |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Sizzler USA
It all began on January 27, 1958. With
fifty dollars in the cash register, Del and Helen Johnson opened
"Sizzler Family Steak House” in Culver City, California.
Dwight D. Eisenhower was in his second term as the 34th President of
the United States. A 14-year-old Bobby Fischer took the United States
Chess Championship. "Gigi” won the Academy Award for Best Picture. The
American girl group The Shirelles began.
And finally, everyone could enjoy a great steak dinner at an affordable price. ($0.99 back then).
Mid-scale, casual dining restaurant emphasizing value, comfort and convenience.
Sizzler introduced the "fast casual" service style more than 60 years ago. Today, guests order upon arriving, with their grilled-to-perfection meals delivered by servers who refill beverages, clear tableware and tend to other needs.
Sizzler, which is phasing out its all-you-can-eat buffet, serves lunch and dinner.
About Woody's Bar-B-Q
At Woody's, we have a passion for Bar-B-Q. And a passion for great franchise partners. With a lower start-up entry cost and outstanding franchisee support, Woody's is a great opportunity within the fast-growing casual dining segment. And, Bar-B-Q is hotter than ever.
* Proven Success For More Than Four Decades
This is not a fad chain that is here today, gone tomorrow. Woody's Bar-B-Q is a restaurant concept that has had a solid track record since 1980.
* Experienced Support Team
Recipes, operations standards and protocols, marketing and franchisee support have been refined and perfected from years of experience.
* Lower Start-Up Entry Cost. Woody's restaurant footprints and store units are designed to be easily placed in strip centers or conversions, rather than requiring free-standing out parcel stores.
* Attractive Sales-to-Investment Return.
Partner with Woody's Bar-B-Q and share in the growth with solid returns on a lower overall investment.
* Single or Multi-Unit Franchises Available.
Woody's is looking for experienced operators looking for an exciting new opportunity for reward.