Hamlet vs Village Inn Restaurants Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Hamlet vs Village Inn Restaurants including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Hamlet Franchise
Village Inn Restaurants Franchise
Investment N/A$963,000 - $2,570,000
Franchise Fee N/A$40,000
Royalty Fee -4%
Advertising Fee -1%local +0.5%Nat'l
Year Founded 19501958
Year Franchised 20071961
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Hamlet Franchise
Village Inn Restaurants Franchise
Experience --

Financing Options

 
Hamlet Franchise
Village Inn Restaurants Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Hamlet Franchise
Village Inn Restaurants Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Hamlet Franchise
Village Inn Restaurants Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Hamlet

In 1950, Marylin, a dress designer, and Harry Lewis, an actor, opened the first Hamburger Hamlet on Sunset Blvd; because of their commitment to quality, flavor and "simply marvelous food and drink," it became an immediate success. Hamlet quickly became a Hollywood landmark and was packed with celebrities every night of the week. Over the next 3 decades, Hamlet expanded throughout Southern California and Washington DC; to date, there is still nothing to rival the great food, casual comfort and superb service of Hamlet.

About Village Inn Restaurants

Village Inn is a proven family-restaurant brand that follows a simple recipe for success: Provide good food and good feelings at a reasonable price in a relaxing atmosphere. By treating our customers to consistently great-tasting food, extra-friendly service and sparkling-clean restaurants - we keep them coming back to us.
Since our first restaurant opened in 1958, followed by the first franchise restaurant in 1961, times have changed. But as Village Inn’s continued growth and success demonstrate, our unique brand of family restaurant will never go out of style.

Each Village Inn restaurant features special qualities that set us apart from our competition:

The qualities we look for in our partners include:

In turn, Village Inn provides support for operating: