Great Canadian Bagel vs Noah's New York Bagels Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Great Canadian Bagel vs Noah's New York Bagels including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Great Canadian Bagel Franchise
Noah's New York Bagels Franchise
Investment $85,000 - $350,000N/A
Franchise Fee $20,000N/A
Royalty Fee --
Advertising Fee --
Year Founded 1993-
Year Franchised 1994-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Great Canadian Bagel Franchise
Noah's New York Bagels Franchise
Experience --

Financing Options

 
Great Canadian Bagel Franchise
Noah's New York Bagels Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Great Canadian Bagel Franchise
Noah's New York Bagels Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Great Canadian Bagel Franchise
Noah's New York Bagels Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Great Canadian Bagel

In April, 1993 "The Great Canadian Bagel, Ltd." began operations with an initial store in Metropolitan Toronto. Featuring 24 varieties of fresh baked bagels, 21 flavours of cream cheese spreads and a selection of soups, salads, and made-to-order sandwiches, the store was an immediate success.
At The Great Canadian Bagel all bagels are baked fresh from recipes calling for only the finest natural ingredients with no preservatives. The majority of stores are equipped with an on-premise bakery enabling customers to watch the bagels being made and smell the aroma as they are taken from the oven. This combination of high quality product, attractive store atmosphere and their constant focus on providing the highest level of customer service all work together to set The Great Canadian Bagel a notch above the competition in the fast growing Bagel segment of the Foodservice market.

About Noah's New York Bagels

In 1989, an entrepreneur with just the right amount of chutzpah dreamed of bringing a taste of his native New York to the Berkeley, California neighborhood he called home. With that, Noah’s New York Bagels introduced the West Coast to high quality, fresh-baked New York-style bagels for the first time. At Noah’s, we believe every bagel should be fresh-baked and that ingredients matter. Our dedication to quality includes cage-free eggs, thick-cut bacon, and bagels made of dough that starts with simple ingredients: flour, water, brown sugar, salt and yeast.

We guarantee two things: first, a box of our fresh-baked bagels will be gone in a New York minute. Second, we are committed to serving food you feel good about eating, so that your best days start at Noah’s.