Houston Restaurants vs Shane's Rib Shack Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Houston Restaurants vs Shane's Rib Shack including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Houston Restaurants Franchise
Shane's Rib Shack Franchise
Investment $1,350,000$363,000 - $558,000
Franchise Fee $50,000$30,000
Royalty Fee -5%
Advertising Fee --
Year Founded 19982002
Year Franchised 19992005
Term Of Agreement -10 years+5+5
Term Of Agreement -10 years+5+5
Renewal Fee --


Business Experience Requirements

 
Houston Restaurants Franchise
Shane's Rib Shack Franchise
Experience --

Financing Options

 
Houston Restaurants Franchise
Shane's Rib Shack Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Houston Restaurants Franchise
Shane's Rib Shack Franchise
Training -

Hands-on experience in operating a Shane's Rib Shack restaurant in Atlanta, Georgia. This covers all facets of operating the Shane's Rib Shack business. A Shane's Rib Shack representative will then assist you at the opening of your first restaurant.

Support --
Marketing --
Operations --

Expansion Plans

 
Houston Restaurants Franchise
Shane's Rib Shack Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Houston Restaurants

Specializing in grilled steaks, ribs and meats of all kinds, HOUSTON restaurants have the mission to serve superior quality food at affordable prices in a highly courteous manner. Every location also has an attractive and trendy bar with a friendly atmosphere that makes it the meeting place par excellence. Customer attention is the key element of the concept in every aspect of the business.

About Shane's Rib Shack

Take advantage of franchise business opportunities and join the Shane’s Rib Shack family. We’re a little picky about choosing our operators, but if you have a passion for your community and a desire to serve great BBQ, you may have what it takes. It’s a full-time job with big time rewards.
All roads lead to The Shack and it's becoming easy to see why. Priding itself as a "true" rib shack, this new fast-casual concept specializes in choice cut mouth watering pork BBQ, baby back ribs, crispy chicken tenders, homemade side items and made from scratch peach cobbler. It's gonna get messy!
What types of opportunities are available? Individual and multi-unit franchise opportunities are available.