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Updated RecentlySandella's vs b.good Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Sandella's vs b.good including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $147,400 - $225,250 | $545,000 - $951,000 |
| Franchise Fee | $25,000 | $40,000 |
| Royalty Fee | - | 5% |
| Advertising Fee | - | 1.5% |
| Year Founded | 1994 | 2004 |
| Year Franchised | 2007 | 2012 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | On-The-Job Training: 146 hours Classroom Training: 40 hours |
| Support | - | Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | - | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | - | Number of Employees Required to Run: 16 |
Expansion Plans |
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| US Expansion | - | Yes |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Sandella's
* Our Basics: Low Cost of Entry, Great Products, Great Looking Stores and Simple Systems * Proven concept in 125+ locations! * No grills, fryers, hoods or venting - overall ease of operations! * Easy food prep - no cooking from scratch * All items prepared in 4 steps or less: Bread - sauce - protein - toppings * Healthy menu items - today's consumers seek healthy options! * Efficient purchasing and labor systems * Proprietary, quality product and flatbread * Simple Construction / Build Out
Sandella's Flatbread Cafe is expanding quickly across the United States, operating over 125 Sandella's Flatbread units across the country. We are experiencing rapid growth via multi-unit franchising and area development, with over 350 new units in development across the United States and in the United Arab Emirates. As we enjoy our growth, we are seeking additional development agents and multi-unit franchisees with a passion for success to join our team.
About b.good
The idea came from the company’s founders: two best friends who grew up eating wholesome, flavorful, good-for-you food, lovingly cooked in their uncle’s kitchen. It was comfort food made with farm-fresh ingredients that left you feeling good inside and out (and long after you licked your plate). The same kind of food B.GOOD happily serves today.
B.GOOD's first location was in Boston, MA. But it didn’t take long for our roots to spread throughout the city (then the Greater Boston area, Rhode Island, Connecticut, New Hampshire and Maine!) - bringing homemade, hearty meals to whomever had an appetite for great taste and good vibes.
Today, B.GOOD is still serving up wholesome, honest food that makes people feel GOOD all across New England. We work with more farmers, bakers and growers than ever. We serve a whole lot more than just burgers and can cater and deliver it right to your doorstep.
B.GOOD first launched in 2004 with the premise of bringing clean, natural and locally sourced food to everyone.We call it FOOD WITH ROOTS. It’s food with heritage and origin, homemade, shared with family and friends and grown by communities. Our mission has allowed us to be one of the fastest growing brands in the industry! We currently have 60+ locations in the United States, Canada, Germany and Switzerland and expected to reach 70+ locations by 2018.
Seeking new franchise units throughout the U.S., Eastern Europe and Western Europe.