Rocky Rococo vs Pizza Factory Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rocky Rococo vs Pizza Factory including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Rocky Rococo Franchise
Pizza Factory Franchise
Investment $206,000 - $455,500$129,200 - $425,000
Franchise Fee $25,000$5,000 - $20,000
Royalty Fee -5%
Advertising Fee --
Year Founded 1995-
Year Franchised 1996-
Term Of Agreement -20 years
Term Of Agreement -20 years
Renewal Fee -$5000


Business Experience Requirements

 
Rocky Rococo Franchise
Pizza Factory Franchise
Experience --

Financing Options

 
Rocky Rococo Franchise
Pizza Factory Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Rocky Rococo Franchise
Pizza Factory Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Rocky Rococo Franchise
Pizza Factory Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Rocky Rococo

Rocky Rococo Pan Style Pizza is a restaurant specializing in pan style pizza and pasta dishes.
The Rocky Rococo name has been synonymous with quality since 1974. Many of the Rococo locations are corporate owned. Why is this important? Unlike other chains that focus solely on franchising, Rocky's corporate team has a vested interest in the success of our restaurants. Simply put, we know how to run a Rocky Rococo Pizza and Pasta restaurant.
 
Rocky Rococo Pizza and Pasta offers support from start to finish including assistance in securing finance, site selection, construction, staff training, marketing, and all other aspects of starting your business. Once you are open, you can expect the same high level of support from the Rocky's corporate team.



About Pizza Factory

We Toss 'em They're Awesome!
Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey.Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.