Rocky Rococo vs Rocky Mountain Flatbread Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Rocky Rococo vs Rocky Mountain Flatbread including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Rocky Rococo Franchise
Rocky Mountain Flatbread Franchise
Investment $206,000 - $455,500$550,000 - $750,000
Franchise Fee $25,000$40,000
Royalty Fee -5%
Advertising Fee -1%
Year Founded 19952004
Year Franchised 19962008
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Rocky Rococo Franchise
Rocky Mountain Flatbread Franchise
Experience --

Financing Options

 
Rocky Rococo Franchise
Rocky Mountain Flatbread Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Rocky Rococo Franchise
Rocky Mountain Flatbread Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Rocky Rococo Franchise
Rocky Mountain Flatbread Franchise
US Expansion --
Canada Expansion -Yes
International Expansion --

Company Overviews

About Rocky Rococo

Rocky Rococo Pan Style Pizza is a restaurant specializing in pan style pizza and pasta dishes.
The Rocky Rococo name has been synonymous with quality since 1974. Many of the Rococo locations are corporate owned. Why is this important? Unlike other chains that focus solely on franchising, Rocky's corporate team has a vested interest in the success of our restaurants. Simply put, we know how to run a Rocky Rococo Pizza and Pasta restaurant.
 
Rocky Rococo Pizza and Pasta offers support from start to finish including assistance in securing finance, site selection, construction, staff training, marketing, and all other aspects of starting your business. Once you are open, you can expect the same high level of support from the Rocky's corporate team.



About Rocky Mountain Flatbread

Become a Part of the "Flatbread Revolution" Rocky Mountain Flatbread franchise owners are leading the way in community and family organic dining. We use organic local foods, make everything fresh on site, incorporate friendly casual service and achieve positive community and environmental contributions. This is what makes Rocky Mountain Flatbread stand out from the crowd. Rocky Mountain Flatbread is also unique in that the financial investment to set up is reasonable for a mid size restaurant. The operation is also of a manageable size for an owner/operator to succeed. Rocky Mountain Flatbread is approximately 60 seats and open 7 days a week for dinner, lunch and take out. All Rocky Mountain Flatbreads have a fully licensed bar. Restaurant features include a wood fired oven right in the heart of the restaurant, flexible casual seating, open kitchen and all natural kids play area. The menu specialises in organic handcrafted flatbread pizzas which use local fresh ingredients. Complimentary menu items include house made soups, salads, lasagnes, daily pastas and desserts "to live for." Our core mission is "to revolutionize pizza"� creating a delicious healthy pizza for all to enjoy while creating positive social and environmental change. Rocky Mountain Flatbread's franchise team is dedicated to provide you with the tools and support you need to make your restaurant stand out from the crowd � and be the first choice for the community and families to come to enjoy organic flatbread pizzas.