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Below is an in-depth analysis and side-by-side comparison of Philly Pretzel Factory vs Different Twist including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $133,999 - $351,193 | $45,000 - $100,000 |
Franchise Fee | $35,000 | $5,000 |
Royalty Fee | 6% | - |
Advertising Fee | 2% | - |
Year Founded | 1998 | - |
Year Franchised | 2005 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | "Someone who is willing to follow a system. We want someone who has the entrepreneurial spirit, but they have to understand that we have a proven model here." - Daniel DiZio, CEO and co-founder | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/Yes | -/- |
Start-up Costs | -/Yes | -/- |
Equipment | -/Yes | -/- |
Inventory | -/Yes | -/- |
Receivables | -/Yes | -/- |
Payroll | -/Yes | -/- |
Training & Support |
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Training | On-The-Job Training: 5+ days Classroom Training: 5 days | - |
Support | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | - |
Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | - |
Operations | Absentee Ownership Allowed Number of Employees Required to Run: 2 - 6 | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | - | - |
International Expansion | Yes | - |
Different Twist pretzel products are offered for retail sales. The pretzels are sold fresh baked in high traffic areas such as malls, in-line shops, kiosks and foods courts. The great attraction of our retail concept is the appeal of the customer seeing the pretzels being twisted and made fresh.
- Typical retail store size is between 200 and 500 square feet.
- Store build out cost is dependent on whether the space was used previously for food preparation.
- The total cost of equipment & build out ranges between $50,000 and $90,000. Equipment lease options are available