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Below is an in-depth analysis and side-by-side comparison of Williams Fried Chicken vs Yaya's Flame Broiled Chicken including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $290,000 - And Up | $338,000 - $460,000 |
Franchise Fee | $12,000 - $25,000 | $15,000 |
Royalty Fee | - | 4% |
Advertising Fee | - | 3% |
Year Founded | 1987 | 1985 |
Year Franchised | 1995 | 1988 |
Term Of Agreement | 10years+10 | - |
Term Of Agreement | 10years+10 | - |
Renewal Fee | $2,000 | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | *Classroom training at our Corporate Training Center *On-the-job training at one of our corporate owned restaurants. *Opening assistance at the restaurant for five days. | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
Williams Chicken offers prospective franchisees an unusual and unique opportunity to become part of a well-known and highly efficient business system. Our program can help to make you successful, but it is clearly your efforts that will be the determining factor. You must be prepared to work hard, follow our format and meet the goals and performance objectives set for your business. Williams Chicken offers a single franchise. In order to qualify for a franchise, prospects must be able to demonstrate previous management responsibilities as well as have the financial resources necessary to develop a market. Franchisees may qualify for an additional location once their Williams Chicken has operated successfully.
YAYA'S Flame Broiled Chicken restaurants provide a unique opportunity for building an exciting and promising business of your own. After several years of developing, refining, and perfecting the YAYA'S flame broiling concept, we are ready to share this opportunity with individuals who wish to be associated with a top quaility, expanding franchised food business. YAYA'S utilizes an open kitchen concept. Food is cooked and prepared in view of the customer on an open gas-fired broiler. The sizzling sound of freshly cooked chicken, along with the aroma of flame broiling, provide an appetizing and appealing environment for our customers. The strong visual effects of the open-flame grills emphasize a fresh, natural, and healthy meal which reinforces the quality normally associated with broiled food products. This style of presentation positions YAYA'S as a moderately priced upscale fast food restaurant.