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Updated RecentlyPollo Campero vs Hartz Chicken Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Pollo Campero vs Hartz Chicken including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $887,250 - $2,126,500 | $288,000 - $993,600 |
| Franchise Fee | $40,000 | $20,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | 5% | - |
| Year Founded | 2001 | - |
| Year Franchised | 2004 | - |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Pollo Campero
Pollo Campero is a highly successful, quick service restaurant concept serving flavorful chicken
recipes. We stand behind our brand and the franchise partners who work
alongside us to deliver the high-quality, unique Campero experience,each
and every day.
In a restaurant market saturated with sandwiches, pizzas and
burritos, our UNIQUE CHICKEN RECIPES are a welcome change. Within our
restaurants, food is freshly prepared and made to order, served on real
plates with real silverware. Guests are invited to sit back, relax and
enjoy our delicious chicken menu.The path to owning a Pollo Campero® franchise is an exciting journey and we'll be there for every milestone.
About Hartz Chicken
Our mission to deliver great southern food and build a distinctive brand has not changed since the first
Hartz Chicken restaurant was established in 1972.
All-you-can-eat chicken buffet restaurant, featuring crispy and rotisserie chicken, Southern-style fish, fresh steamed vegetables, cold salads, casseroles, homestyle desserts and fresh homemade yeast rolls. Drive-thru and take-out service available at units. Delivery available in 1/3 of the domestic units. International program expanding - units open in Malaysia, Indonesia and China.